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  2. Mexique
  3. Baja California Sur

Meilleurs restaurants de fruits de mer à San José del Cabo

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20 restaurants disponibles à proximité

Photo du restaurant Lumbre
4.7
Exceptionnel(485)
Prix : très cher
• Seafood • San José del Cabo
Réservé 8 fois aujourd'hui
Lumbre is a tribute to the abundance of Baja Sur. In the kitchen the main component is the product of its land and seas; the most powerful tool is firewood; and global techniques are the perfect complement to enhance its flavor, providing balance and personality. We work with local fishermen, ranchers, and farmer friends to find the best existing products.NEAT, our Lounge Bar upstairs has the most exciting and cosmopolitan vibe in town for a great night of drinks and chill.The atmosphere separates and transmits a different vibe to the dining area. Chillout and Live Music on Sundays, signature mixology and a special finger food menu to accompany the moment and a pleasant chat.
Photo du restaurant Jazmin's Restaurant
4.5
Génial(554)
Prix : raisonnable
• Seafood • San José del Cabo
Réservé 3 fois aujourd'hui
Located in the heart of San José del Cabo, in Downtown and the art district.Jazmin's has a great local tradition of more than 24 years, serving tourists and locals the authentic flavor of Mexican food. We open every day from 8am to 10:30 pm.If you have already seen our menu, we invite you to make a reservation online.
Photo du restaurant Agave Kitchen
4.6
Exceptionnel(413)
Prix : très cher
• Seafood • San José del Cabo
Réservé 5 fois aujourd'hui
Situado sobre un tejado, desde el que se ve el Gallery District en San José del Cabo, el restaurante ofrece cocina artesanal de la granja a la mesa cocinada en un horno custom wood. Rememorando el Mediterráneo, con una fuerte pasión por la comida mexicana y el amor por la cultura Baja, el Chef elabora una cocina con alma con frutos del mar obtenidos de forma sostenible y productos orgánicos de granjas locales.
Photo du restaurant Kitchen San José del Cabo
4.8
Exceptionnel(249)
Prix : très cher
• Seafood • San José del Cabo
Réservé 4 fois aujourd'hui
A great outdoors restaurant & bar, wrapped around its gorgeous open kitchen in Baja. Kitchen San José del Cabo crafts a selection of classic timeless recipes, with local, fresh, seasonal items. We love food & we love people. Ideal place to enjoy a very relaxed and cool ambiance for people who love having a good time. Second creation of Portuguese Chef Nacho Lamas,. Our spaces are created to celebrate the joy of togetherness, they can also be curated for an unforgettable gathering to make any event an special occasion. See you in the Kitchen!
Photo du restaurant 7 Seas Seafood Grille
4.7
Exceptionnel(1381)
Prix : cher
• Seafood • San José del Cabo
Réservé 19 fois aujourd'hui
Our restaurant setting is in an open air palm made "palapa". Enjoy a relaxing ambiance made by scenic surf view, soft Latin jazz, sea breeze and the sound of the surf breaking on the beach. Our "7 Seas" project is a gastronomical endeavor in search of exciting fresh seafood dishes made of fish caught from according to Jacques Cousteau "one of the great aquariums in the world": the sea of Cortez. Dishes are inspired from Old and New world, Oriental and Mexican legacies. As a complement to our main menu, we offer Mexican dinner specialties. Wine is carefully selected and brought from wineries all over the "7 Seas" from California, Mexico, Chile, Argentina, France, Italy, Germany, Australia and New Zealand. Our bread, desserts and pastries are done in-house by our talented pastry chef.
Photo du restaurant Chambao Los Cabos in San José
4.5
Génial(403)
Prix : très cher
• Seafood • San José del Cabo
Réservé 16 fois aujourd'hui
Chambao Los Cabos by Grupo RosaNegra! The best restaurant in San José del Cabo, specializing in fresh seafood and premium beef cuts. This exclusive steakhouse, located in one of the chicest areas, invites you to enjoy a unique dining experience, complemented by exciting live shows and a resident DJ every night.
Photo du restaurant Cielomar
4.8
Exceptionnel(227)
Prix : cher
• Seafood • San José del Cabo
Réservé 9 fois aujourd'hui
Cielomar Restaurant and our Rooftop Bar and lounge that doesn’t just set the scene. It is the scene.Enjoy artisan cocktails and small plates while hearing the crash of the waves at your side. Yes,here the world seems to go on pause. Especially as the sun sets, the sky blazes with color, andthe celebratory vibe reach an all-time high. Savor the moment at this rooftop venue with 360-degree views of San Jose.Translating to Sky and Sea, Cielomar Rooftop reflects both a sense of place and atmosphere where the endless golden sky meets the brilliant blue water. Expansive ocean views on the side are complemented by vibrant, fiery sunsets on another, creating a destination alongside a bountiful food and beverage offering highlighted by fresh seafood, flame-grilled fare, and a wood-fired pizza oven.
Photo du restaurant Nido
4.5
Génial(300)
Prix : très cher
• Seafood • San José del Cabo
Réservé 5 fois aujourd'hui
For the voyager in everyone comes a restaurant that evokes wanderlust and awakens your palate. The specialty: robatayaki, a table side Japanese grill and the freshest produce from the sea. The setting: a beautiful nest-like structure suspended between ocean and land, and surrounded by “espejos de agua,” literally water mirrors, magical in their own right. It’s a setting fit for an adventurer.
Photo du restaurant Cuervo's House
4.9
Exceptionnel(86)
Prix : très cher
• Seafood • San José del Cabo
The Cuervo family welcomes you to enjoy their most treasured values, savor homemade recipes from our family, who has spent centuries in the tequila brewing and the food & beverage industry, or enjoy the exquisite creations from the masterful Chef Roberto Gallardo, Charlie Trotter’s former sous chef, featuring gourmet dining with Mexican flair, all with our hallmark of warm hospitality; and last but not least, enjoy unique Tequila Tasting Experiences with Jorge Cuervo, Master Tequilier and descendent of the founder.Our family is original from Tequila, Jalisco, best known as being the birthplace of the drink that bears its name, “tequila”. Our passion for this industry starts with Don Jose Antonio Cuervo, the founder of the Tequila. Nowadays 220 years after, part of the family still produces tequila, but Jorge Cuervo took after his father, Don Malaquías Cuervo, who expertise in the culinary arts inspired by his ancestor's deep knowledge of the authentic Mexican cuisine.
Photo du restaurant Equis at Zadún, a Ritz-Carlton Reserve
4.7
Exceptionnel(32)
Prix : très cher
• Seafood • San José del Cabo
Réservé 3 fois aujourd'hui
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