Atelier Florian est un restaurant « de la mer à la table » respectueux de l'environnement et qui apporte une touche nouvelle à la cuisine traditionnelle. Bar d'aliments crus et cocktails signature !
Situé au cœur du centre-ville de New Haven, le New Haven, CT a reçu d'excellentes notes du Zagat, d'Hartford et de Courant, grâce à son extraordinaire cuisine moderne d'Amérique latine. Outre les tapas traditionnelles, certains plats caractéristiques incluent la paella aux fruits de mer, des hampes de bœuf accompagné de riz latino-chinois frit, du saumon caramélisé et du cheese-cake à la confiture de lait. Dégustez également de la sangria et les délicieux mojitos (élus meilleurs mojitos au CT Magazine) qui vont sûrement améliorer votre journée !
John Davenports is a 19th floor restaurant and bar that offers contemporary, approachable, coastal New England fare with the best views of New Haven.Our Executive Chef strives to resource sustainable, seasonal ingredients from local farmers, while taking pride in products made in house. His culinary team highlights the Atlantic coastline and its abundant offering from the sea. Floor-to-ceiling windows bring the most captivating, panoramic views of the city, Long Island Sound, and Yale University to our community.
Jack’s Bar and Steakhouse offers its customers sophisticated, gourmet dining, conveniently located in the heart of New Haven. Known for their incomparable USDA Prime grade steaks with equal parts perfect char and mouthwatering tenderness, each bite rewards diners with unsurpassed flavor and quality, in no small part due to their infrared broiler and their unfailing commitment to source only the best and juiciest cuts. Jack’s strives to provide an unsurpassed fine dining experience, in the kind of warm and welcoming environment one expects from a family-owned restaurant. While steaks anchor the menu, the cuisine is diverse and dynamic, keeping customers returning time and again to enjoy a favorite staple item or sample a delicious new addition.-- --
Patio Seating Now Available!Chacra celebrates the rich culinary diversity of Peru and brings an exciting exploration of this multicultural cuisine to New Haven. Chacra honors Peru’s deeply rooted and diverse heritage, including its native Criollo, Chinese Chifa and Japanese Nikkei cuisines; its name a tribute to Peru’s famous farming fields and its popular national drink “Pisco” Chacra welcomes you to discover our unique take on contemporary Peruvian cuisine, an intriguing blend of authentic and innovative dishes that are, in a word, unforgettable. Bold flavors, exotic aromas, unique cocktails and a vast selection of local and international beers, that will take you on an amazing journey that is anything but everyday BUEN PROVECHO!!!We are happy to announce that Chacra pisco-bar has been honored the Best Latin Restaurant & the Best Late Night statewide as well Best Peruvian, Best Brunch, Best lunch in New Haven County by Connecticut Magazine for their BEST OF CONNECTICUT 2024.
Goodfellas Restaurant is proud to present our newest venture, ENCORE by GOODFELLAS! New Haven’s most anticipated, fine dining establishment. With a combined 50 years in the restaurant industry, we bring a modern interpretation of an era when dining and entertainment went hand and hand; a space where eating and drinking and performances come alive in a luxury setting with exceptional service. Our newly renovated space boasts upper and lower level dining, a modern 40 seat bar and live entertainment every night. As always, our main commitment is on our award winning, well-rounded cuisine coupled with outstanding service. Our mission is to give our guests the ultimate night out with the highest quality food, wine, drink, service and entertainment.
Il Gabbiano is an Italian Steakhouse brought to the historical waterfront district and neighborhood of the city of New Haven, Connecticut by Chef Valentino Stakaj owner of the city's iconic Adriana's on Grand Avenue and La Lupa in North Haven, Valentino has rebuilt the famous restaurant location at 501 Long Wharf Drive which overlooks the Long Island Sound. Monday to Sunday happy hour from 2-6pm drink and appetizer specials every day.
With years of experience cooking in the finest restaurants, Chef John is excited to present his vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local farmers' markets. No matter what time of year, you can be sure you're eating the best of the season.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
Le Stonebridge, une ambiance classique au style de la Nouvelle-Angleterre, situé sur la rivière Wepawaug, offre des choix qui sauront plaire à tous. Spécialisés en cuisine américaine simple, le menu vous offre des fruits de mer frais, des coupes de boeuf, de la volaille et d'incroyables plats de pâtes faites maison. Situé à quelques pas du port, les clients se ruent vers The Bridge afin de déguster le homard frais, les rouleaux de homard, les crabe cakes et la pizza cuite au four à bois. La salle à manger principale offre une ambiance plus formelle et le bar et salle à manger sont entourés de beau bois d'acajou. Pour une ambiance plus décontractée, le bar terrasse et la salle à manger sont à ciel ouvert pendant la saison chaude, et recouvert de verre durant les mois les plus froids de sorte que vous pouvez toujours vous sentir au chaud sans perdre de vue la cascade pittoresque à l'extérieur. Des patios à multiples niveaux permettent aux clients de regarder la rivière tout en profitant d'un repas complet avec des menus pour le dîner et pour le souper, ou d'opter pour un repas plus léger en choisissant le menu adapté. Au couché du soleil, "The Bridge" devient l'endroit populaire de prédilection pour écouter de la musique en directe les vendredis, samedis et dimanches soirs.
