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Meilleurs restaurants romantiques à Bayside

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240 restaurants disponibles à proximité

Photo du restaurant Masaaki
4.8
Exceptionnel(162)
Prix : cher
• Japonaise • Bayside
Réservé 7 fois aujourd'hui
Dear customers:Starting from 03/01/2024, we will be adjusting our Omakase pricing as following:Omakase Bar seating: $98 per person will be 15 courses, $138 per person will be 18 courses.Table Tasting Menu (not on bar): $88 per person will be 15 courses.Our Omakase reservation is available for four rounds each day: 1pm/5pm/6:30pm/8pm,each round will be one hour and half.If you want to reserve an Omakase bar seating, please go to the "experience" section and select the time slots that you would like to reserve (1pm/5pm/6:30pm/8pm),which will be the only reservation for our Omakase bar seating.All other reservations will be for our regular dine in table/ regular table Omakase tasting menu. Please double check before making reservations.We will be communicating through SMS and/or e-mail with customers about their opentable reservation, so please make sure that either the phone number or the e-mail address is correct when you make the reservation.Masaaki management team.
Photo du restaurant Uncle Jack's Steakhouse - Bayside
4.8
Exceptionnel(1422)
Prix : très cher
• Grillade • Bayside
Réservé 7 fois aujourd'hui
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
Photo du restaurant VALDARI RISTORANTE
4.4
Génial(100)
Prix : cher
• Italienne • Bayside
Réservé 5 fois aujourd'hui
Valdari is the newest restaurant from Chef and owner David Arias, debuting November 2022 in Bayside Queens just half block away from Bell Blvd. The food at Valdari has dishes using the best imported ingredients including a focus on local farm ingredients.Valdari wine list has the best selections of some of the most iconic and up and coming Italian and American wine producers. Cocktails are grounded in classics but with an Italian twist.Looking forward to hosting you soon!
Photo du restaurant Maria's Mediterranean
4.7
Exceptionnel(200)
Prix : raisonnable
• Méditerranée • Bayside
Réservé 2 fois aujourd'hui
At Maria's Mediterranean we specialize in home style Greek dishes,. We pride ourselves in using the freshest ingredients. Our executive Chef Maria Petridis brings to life the tried and true recipes she learned in her small village in the province of Serres, Greece; with a modern twist.If your desired time of reservation is not available online please call us at 718-279-1606.Some peek times maybe not be available to book online.
Photo du restaurant White Castle - Bayside, Queens
4.6
Exceptionnel(19)
Prix : raisonnable
• Américaine • Bayside
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
Photo du restaurant Il Toscano - Douglaston
4.8
Exceptionnel(1529)
Prix : cher
• Italienne • Douglaston
Réservé 32 fois aujourd'hui
Depuis près de trois décennies, le Il Toscano est connu pour prendre des ingrédients frais de saison et les préparer à la façon somptueuse de la cuisine du nord de l'Italie.
Photo du restaurant Alessandro's Italian (formerly Sandro's Italian - Manhasset)
4.9
Exceptionnel(579)
Prix : cher
• Italienne • Manhasset
Réservé 14 fois aujourd'hui
Chef-owner Alessandro Acquista brings simple, quality Italian food to this casual, trendy neighborhood spot in Manhasset. The pastas are made fresh daily, the desserts are made from scratch and everything is made with the highest quality ingredients.
Photo du restaurant Lola - Great Neck
4.7
Exceptionnel(1584)
Prix : cher
• Méditerranée • Great Neck
Réservé 15 fois aujourd'hui
Lola combine à merveille l'élégance moderne et une cuisine fraîche et innovante, parfaitement exécutée et impeccablement servie. La cuisine contemporaine et éclectique du chef exécutif Michael Ginor et du chef de cuisine Lenny Messina est caractérisée par de fortes influences méditerranéennes et préparée de façon à vous faire vivre une expérience culinaire unique. Un bar complet, une carte des vins étoffée ainsi qu'une riche sélection de desserts alléchants complèteront votre repas, dans une atmosphère et un décor qui vous transporteront au cœur de la ville de New York, sans quitter l'île.
Photo du restaurant Kaizen Flushing
4.4
Génial(3)
Prix : très cher
• Sushi • Flushing
Réservé 3 fois aujourd'hui
We are Kaizen. It all started when longtime friends from Flushing, Queens, came together with an idea that would soon be introduced to their hometown city. They all shared the same love for Japanese traditions and the simplicity, yet, flavorful ingredients that are carefully constructed into each Temaki. Our passion is to bring an authentic and contemporary Temaki (hand rolls) & Omakase concept that highlights delicate hand rolls and artful craft cocktail pairings to Flushing, Queens. The executive chef, Ben, also a former executive chef at Sushi Seki, an Alumnus of Michelin-starred Tim Ho Wan, in Hong Kong, and New York’s O Ya and Kissaki omakase sushi bar. From the decadent rice to each finely cut of fish, Ben takes pride in every individual piece that he prepares.
Photo du restaurant Morton's The Steakhouse - Great Neck
4.8
Exceptionnel(3407)
Prix : très cher
• Grillade • Great Neck
Réservé 29 fois aujourd'hui
Le Morton's The Steakhouse, le premier groupe de steakhouses du pays, est spécialisé dans la cuisine classique copieuse. Il sert de généreuses portions de bœuf maturé de qualité USDA, ainsi que des plats de poisson frais, de homard et de poulet. Le menu comporte une variété de coupes de choix, notamment le T-bone de 680 grammes, la spécialité de la maison, le faux-filet de New York de 450 grammes et le double filet de 340 grammes.
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