If you’re looking for a warm welcome and a cosy atmosphere, look no further than The Red Cow – a delightful thatched country pub located in the charming village of Chrishall. The Red Cow pub is now run by a Top 50 gastro food an award-winning chef, who brings a wealth of culinary expertise to the kitchen, having spent five years as Head Chef at the award winning pub The Hole In The Wall in Little Wilbraham, Cambridge before moving on to become Head Chef at The Elm Tree Inn, Elm, Cambridgeshire . Tryfun’s reputation for creating immaculately presented and flavourful dishes helped both pubs to gain the most popular gastropubs in and around Cambridge. Now, at The Red Cow, Tryfun is committed to providing guests with exceptional food and warm hospitality in a beautiful setting. As an advocate of fresh produce, Tryfun is proud of his role at the Red Cow’s as a convivial host and endeavours to make our guests feel as welcome as possibly.
A restaurant and bar located within the new University Arms hotel on Parker’s Piece, Cambridge.Parker’s Tavern serves modern British comfort food sourced from field, fen and England’s seas. The menu changes with the seasons, every dish representing a return to good, unpretentious British cooking, conjured by a spectacular chef.
The Grantchester Green Man encompasses the warmth and charm of a quintessential British Pub, paired with a menu that covers all tastes. Conveniently situated on the outskirts of Cambridge and Grantchester Meadows, it is the perfect destination venue for all kind of get togethers and celebrations.Along with our restaurant and bar, The Grantchester Green Man also boasts an amazing terrace and garden area for guests to enjoy a more casual dining experience in stunning surroundings with external bar and grill.Dogs are very welcome in our bar, terrace and garden areas.
Gastro Quality Food in a Beautiful SettingIf you’re looking for delicious, hearty, gastro pub food served in a traditional rustic setting, then you’ve come to the right place. Our little country pub, situated in the picturesque parish of Little Wilbraham, Cambridge has been serving famished farmers and thirsty villagers since the 16th century.
The Tamburlaine Bar and Restaurant, situated on the ground floor of the Clayton Hotel Cambridge, is located in the vibrant new city quarter of Cambridge, only a 1-minute walk away from the railway station.The restaurant is centred around a dramatic carved marble bar and surrounded by accents of soft leather, gleaming brass and salvaged timber, making for an exceptionally elegant Brasserie-style dining experience.All dishes are simple, seasonal, locally sourced and prepared to the exacting standards of our Head Chef. Whether it is for an informal lunch or a special occasion dinner, the Tamburlaine Bar & Restaurant is the perfect setting.After a meal, head to the bar to unwind while you enjoy classic cocktails curated by our talented bar staff.The Clayton Hotel Cambridge was opened in 2020 and has been newly refurbished to encompass the true luxury Cambridge has to offer.
We serve dishes to suit everyone, including sandwiches and light bites for a quick lunch to a range of delicious main courses, including our popular homemade gourmet burgers. Look out for our specials! Enjoy our food in the relaxed, cozy bar area, the attractive outside courtyard or our vintage inspired restaurant. We source all our meat and vegetables from reputable local producers and have an extensive choice of fine wines and real ales, including vegan options to enjoy with your meal. If you have any special dietary requirements please let us know.
