Dyletanci focuses on the product. We want to interpret, not change.We think of food as a multi-layered experience. We want this experience to be stimulating through its quality, taste, and balance. To us the product and it's needs mean the top quality ingredients, our crops, and farms, as well as understanding the place where we live.Dyletanci is also the most special wine list in Poland.Over 1,400 items, mostly from biodynamic wineries. The producers who stand behind these wines are people who respect the land and its products and in wine seek purity, energy, and emotions.In addition to the cuisine and wine, we focus on decor elements consistent with our thinking about the place - Zalto light glasseware, hand-made ceramics, and works by Polish graphic designers.Our commitment and attachment to details build the soul of the place where we want our guests to feel comfortable, to feel good.We, the Dilettantes.
Kontakt is a neo-bistro and a casual wine bar in the very heart of Mokotow, residential area of Warsaw. It is owned and run by Piotr Pietras, Master Sommelier and London's HIDE ex-Director of Wine. The menu here changes often, reflects the season and encourages sharing. It combines playful, quality street food with a fine-dining background. The kitchen team is run by a young, talented head chef, Jan Wojtalik, former Sous Chef of Michelin-starred Senses. The wine list offers 400+ carefully-selected wines from around the world and focuses mainly on small, artisanal wineries that practice organic and biodynamic viticulture. Kontakt is recommended by MICHELIN Guide and Star Wine List Guide.
Szóstka restaurant is located in the 5* Warszawa Hotel which is known as the Prudential building because of its historical and architectural legacy. The restaurant offers modern style-fine dining with a relaxed approach. The fully glassed restaurant offers a terrace and unique views of the Palace of culture and the city landscape.Chef Dariusz Barański’s menu is based on top European produce combined with seasonal and locally sourced vegetables and dairy products.The restaurant is famous for its 6-course tasting menu among meat lovers, vegetarians or vegans.TASTING MENU6-course tasting menu 400 PLN available Monday to Sunday from 17:00 to 22:00
