The original Steve's opened in 1991 on Old Country Road in the heart of Westbury. This is the newest and third location! It is owned and operated by the Vaccaro family who has been in the restaurant business for 40 years.Steve's Piccola Bussola is Italian dining with big flavors, quality food, and dedicated service. Steve's revels in traditional, hearty southern Italian fare, but also touches on other regions as well. The sauces taste just as good now as they did when they opened twenty five years ago. They only use the freshest ingredients.Steve and his son Joe are driven to give their customers the best experience possible from start to finish, antipasto all the way to dessert.Come hungry!!
Italian hospitality and culinary traditions come together at Osteria UmbraExecutive Chef Marco Pellegrini & his wife, Chef de Cuisine, Sabrina Vallorini transport you to their hometown of Foligno, Umbria where quality craftsmanship and a deep respect for natural ingredients are woven into daily culture.At Osteria Umbra, Chef Marco Pellegrini has created an experience inspired by classic Umbrian cuisine, elevated by his attention to detail and culinary innovation.Each dish is handmade with the world’s finest ingredients; from the farms right here in our backyard to the rolling hills of Italy.This vision would not be possible without Stephen and Diane Bragoli & Daniel Bragoli, lover of all things food and wine.It is their attention to detail that creates a comfortable ambiance that represents the contemporary Italy of today combined with Chef Marco’s soulful cuisine that Osteria Umbra is born.
Welcome to Smithtown Pasta House, nestled in the heart of Smithtown! Our goal at Smithtown Pasta House is having home cooked meals where you can bring your friends and family anytime of the week not just for a celebration or special occasion. We offer a delicious Italian cuisine accompanied by fresh made pasta. Our cozy atmosphere and friendly staff creates the feeling of being at the comfort of your own dinner table without the preparation or clean up. Our chef prides himself for satisfaction during each visit. Whether you prefer a simple glass of wine with your dinner or a hand crafted cocktail our well trained bartenders will be able to meet your taste buds needs. We can't wait for your visit to gather around our table.
L'Emilio's est un restaurant très apprécié des habitants, qui s'arrêtent pour savourer une tranche de pizza ou qui s'assoient à l'une des tables hautes de la salle à manger pour déguster des plats fraîchement préparés, comme du calamar fri, des rouleaux d'aubergine et du poulet grillé au parmesan. - le Commack Patch.
We are dedicated to providing the highest quality food and service to our guests. Authentic Italian Cuisine, steak and seafood prepared to perfection. Come Visit us and see for yourself. We will be opening for Lunch soon.
Come in and enjoy fine dining and real authentic Italian cuisine in a warm atmosphere at our restaurant. Our entrees are served in a welcoming setting that you, your friends, and family are sure to enjoy. Whether you are in the mood to indulge in something new, or want to enjoy some old favorites, we promise that our inventive menu and attentive service will leave you truly satisfied. If you are in a hurry, we have a tremendous take-out service available. Our menu is online so you are able to print it out and reference it at any time. Check out our catering menu and let us deliver your feast for you and your guests to enjoy.
In the charming ambiance of Taormina, every detail is crafted to transport you to the sun-kissed landscapes of Sicily. Our menu boasts a diverse array of culinary delights, ensuring that every palate finds its perfect match. Whether your craving leads you to the crispy perfection of our artisanal pizzas, the comforting embrace of a hearty pasta dish, or the exquisite flavors of our chef's specialties, each choice promises to be an outstanding experience.
Dégustez une cuisine italienne authentique et passez un bon moment au Ragazzi Italian Kitchen & Bar, le nouveau restaurant le plus exaltant de Long Island. La salle à manger spectaculaire du Ragazzi et son bar sont parfaits pour toutes les occasions, que ce soit une soirée entre filles ou un repas en tête à tête. Faites votre choix parmi de nombreux plats savoureux, incluant des spécialités maison comme les gnocchis à la bolognaise et les lasagnes rollatini. Le Ragazzi propose également des tapas de style italien dans son élégant bar. Savourez les célèbres sushis italiens, le stromboli fait maison et les rouleaux de printemps italiens. Par ailleurs, le Ragazzi possède une grande carte des vins aux nombreux cépages corsés et martinis spéciaux, comportant un martini saveur chewing-gum artisanal, le "Dolce Zucchero". Le Ragazzi est un endroit idéal pour un événement d'entreprise ou une fête. Grâce à son planning personnalisé, il rendra votre fête inoubliable. Des cartes-cadeaux sont disponibles. Visitez la page www.ragazzi-ny.com pour devenir membre de la liste exclusive VIP.
Le Primi est un steakhouse italien situé sur la rive sud de Long Island. Il propose une authentique cuisine italienne ainsi que des steaks de bœuf de qualité vieilli à sec et une carte de vins variée.
New York City restaurateurs Pietro and Kelly Molendini took over the classic St. James farmhouse turned restaurant. The former co-owners of Vite Vinosteria in Astoria, Queens, who had moved from the city to Centerport, spent the summer renovating the dining room to a modern, clean look with neutral tones and contemporary artwork from Pietro Molendini's native Rome. They also expanded the bar from about four to 11 seats.Pietro Molendini has spent 30 years in the food industry, with a decade of that at Cipriani and stints at both Bar Pitti and Da Silvano. Along the way, he met chef Fabian Garcia Manca, who eventually headed the kitchen at Vito Vinosteria and now joins the Molendini’s in St. James. Kelly Molendini said Manca and her husband scour the tristate area and beyond for ingredients. "They are never home," she joked, and said that the pair source some of their meat from the Bronx, burrata from New Jersey and dried pasta from Italy and Sicily.Closed 11/17/2022 for private party
