Lukasz Szumski’s culinary career began early at the age of 18, as a chef in the Chicago Rib Shack, Obica Mozzarella Bar and other great brands, Lukasz sought opportunities to develop his creativityLukasz Szumski has developed his culinary techniques with a passion for locally sourced products. In 2022, Lukasz established The Dusty Miller restaurant, where he elevated the restaurant to its current state and continued to update the menu every week. Everyone has something to treat themselves.The Dusty Miller Gastropub menu has a lot of options for everyone for gluten-free, vegan or meaty options.
For many years, William had wanted to open his own restaurant & finally he has. "The Cart Shed".Showcasing the best of local and seasonal food, much of which will have been produced on the family farm, but we aim not to travel more than 10 miles for any of our ingredients (except for the odd exotic like lemons for your G&T).We have rejuvenated the horticultural side of the farm. Along with poultry, quail and squab pigeons the farm is providing much of the food served in the restaurant.William & his friends will also be out with their guns & fishing rods to provide a little wild meat for the table such as venison, partridge, trout not to mention the humble wood pigeon and rabbit.After a couple of years of interruption caused by COVID & life things are now back to normal with a new team & a newly refurbished restaurant.We look forward to seeing you all soon.
Our modern and stylish restaurant serves a regularly changing menu with a predominantly modern European theme. Our wine list spans Europe and the new world with a focus on value at a great price.
Though for our private dining or events reservations please contact the restaurant direct on 01992 812110. A minimum a main course must be ordered by each guest. Experience the tasty food of The Blue Boar, with its well-balanced modern menu prepared for you by our Brigade, accompanied by friendly service from the front of house team. The mouth-watering food and extensive choice exceeds expectations and is sure to please all. It will undoubtedly be an eatery you will visit frequently and due to its popularity, and value for money, it enjoys a buzzing and warm hearted vibe.
‘MORE THAN JUST A PUB! ‘There's plenty on offer throughout the week at The Cricketers Mill Green near Ingatestone in Essex.Set within a beautiful rural environment but easily accessible.Now serving lunch & dinner 5 days per week including an extended Sunday Lunch service.Please Note While Booking With Us, Dogs are allowed in the bar area however that are not allowed in the restaurant.Food is served in our restaurant with our new A La Carte menu which is served Wednesday to Saturday 12-3pm then 6-9pm or our new Bar menu Which is served all day Wednesday to Saturday 12-9pm excluding sandwiches in the evening.See our website for our menus.We also have daily 'specials' so there is always something different. We use locally sourced ingredients and all of our dishes are freshly prepared in our kitchen.
Alec’s Restaurant opened in 2010 and has established itself as one of Essex’s leading fish Restaurants. Alec’s prides itself on quality ingredients and exceptional service.Unwind with a premium bottle of wine or signature cocktail in the comfortable lounge before taking a seat in the elegant main dining room, which can accommodate 120 guests.Roaring fires in the winter and a delightful outdoor dining area in the summer, only enhance the elegant building.The menu at Alec’s Restaurant is traditionally British and sets out to provide simple, quality fresh food. Although predominantly a seafood restaurant serving the finest fish and shellfish, mouth-watering meat dishes add to this impressive menu.We are proud to follow the MSC code of conduct for sustainably sourced seafood. Plus, all seafood and fish are wild and ‘day boat caught’ from across Britain.Please note that this restaurant operates a strict policy of no children under 12 years, and a smart casual dress code.
Our Turkish restaurant aims to provide customers with supreme taste, renowned quality of service, a pleasant dining experience, and is determined to become the best Turkish restaurant in Hoddesdon and the UK. Please advised on Friday and Saturday booking before 8pm have a 2 hour time limit.
The Rabbits is a family friendly gastro pub & restaurant in the heart of the essex countryside. We pride ourselves on good friendly service and good quality homecooked food with our seasonal menus, we serve real ales, fine wines & premium spirits. We have a great beer garden where you can take in the picturesque views whilst not having to go too far to order any food or drink as this can all be done at our garden bar which is also playing background music around our garden, this is open Thurs-Sunday throughout the spring/summer weather permitting. There is a childrens play area and we also welcome dogs in our garden and inside the bar area. The Rabbits Team look forward to seeing you soon.
