Our British gastropub offers relaxed fine dining with a cosy, family-friendly atmosphere and our chefs create hearty dishes using seasonal ingredients. Enjoy a blend of traditional pub food with modern culinary flair. Or join us for a classic Sunday lunch with local vegetables, crispy roast potatoes, Yorkshire puddings, and rich gravy together with your choice of meats or veggie options. Our wood-oven pizza is a must-try. It's cooked to perfection in under two minutes and boasts a crispy crust and smoky flavour. You can enjoy it in our restaurant or via Deliveroo for home delivery. Come and experience all of this and more in our al fresco dining setting, where you'll find a nearby children's playground, perfect for families.Our countryside venue is also ideal for rustic weddings and events, accommodating 15 to 300 guests between the Tipi Tent, Luxury Marquee and Heated Pergola.Come and see for yourself!
Our restaurant, Napier’s, is inspired by modern French dining, with a focus on the best produce Oxfordshire has to offer.The menu changes with the seasons and you’ll also find a wine list that wanders across the globe, along with a selection of beers, spirits and cocktails.Napier’s is the perfect setting for a special occasion, with views out onto our beautiful grounds and across to the River Thames.
Sur la High Street, il vous suffira de repérer un hall tout en verre pour comprendre que vous êtes arrivé au Quod restaurant, le véritable sanctuaire du Hold Bank Hotel, avec son bar et sa terrasse spectaculaire. Cet ancien hall de banque à été transformé par le propriétaire Jeremy Mogford, qui en a fait le plus grand et le plus réputé des restaurants d’Oxford. Son décor est élégant et contemporain. L’espace est harmonieusement optimisé et abrite une incroyable collection d’art contemporain, dont les oeuvres de Sandra Blow, de Craigie Aitchinson et de Gary Hume, qui ornent magnifiquement les murs. La terrasse chauffée est exceptionnelle. Vous pourrez y déguster un délicieux dîner à un très bon rapport qualité/prix, mais aussi profiter tranquillement d’un café, ou savourer un des divers cocktails de l’établissement.
Welcome to Five Little Pigs.The newest restaurant in the historic riverside town of Wallingford, Five Little Pigs serves local, seasonally changing food and drink that reflects the incredible produce from our area in the style of executive chef Aimee Hunt. From farmers to distillers, we love to showcase the best on offer in our very own style.Our lovingly and carefully designed restaurant and bar spaces inside and out can cater for you whatever you want to do; brunch, lunch, dinner or even just a coffee, glass of wine or a beer – you are very welcome!
The Ivy Oxford Brasserie is located on the bustling High Street in the heart of Oxford. Enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.
Le restaurant The Folly vous accueille dans un lieu unique au bord de la Tamise où vous pourrez vous restaurer et naviguer.
Situé dans le cœur historique d'Oxford, il propose une cuisine raffinée, des boissons exquises et une atmosphère de charme.
Vous pouvez réserver votre table en ligne. Une expérience culinaire avec une fantastique cuisine britannique moderne vous attend.
The Flowing Well is a cracking pub in the pretty Oxfordshire village of Sunningwell. It has been sympathetically refurbished adding warmth and colour to give a welcoming relaxed feel. We'd like you to think of it as home from home. After all it is the pub of a thousand locals. You can be one of them!We serve good honest food, as seasonal and local as possible. We don't skimp on quality, freshness or flavour. Our selection of burgers is legendary. Our pies are phenomenal and our British tapas are on everybody's lips! We will serve you well at The Well.
Guests and locals alike can enjoy classic British and European cuisine at Restaurant 66a in Oxford’s Cotswold Lodge Hotel. The 4-star hotel is located within walking distance of Oxford’s historic city centre, making it the perfect stop-off after a day of sight-seeing there or in the nearby Cotswolds. The elegant, modern dining room at Restaurant 66a is gracefully fitted into the lovely Georgian building, retaining the authentic fireplace, high ceilings and bay windows, and adding smart wood and brass fittings and luxe upholstery. In summer, the garden courtyard is the most romantic spot in town. Menus here change regularly - the chef employs the freshest seasonal ingredients, sourced locally wherever possible - although there’s always a range of classic European flavour combinations on offer. Choose from cream of pumpkin soup with truffle oil or roast lamb with dauphinoise potato, red cabbage and rosemary jus. Fancy a great fish and chips or steak? We do that too!
OXTWO is an exquisite food and wine experience located in Oxfordshire, offering a unique blend of small plates crafted to highlight seasonal ingredients and an impressive selection of fine wines. With a menu designed for sharing, diners can indulge in a variety of dishes, each meticulously prepared to showcase bold flavours and innovative combinations.
Le bar-restaurant The Thatch est installé confortablement dans une magnifique chaumière à colombages du XVIe siècle, au milieu d'une allée de charmantes maisons historiques, en plein cœur de Thame. Doté de cheminées de type cantou et de poutres apparentes, il propose une atmosphère agréable et un accueil chaleureux. Le Thatch prépare une cuisine traditionnelle saine avec une influence britannique moderne, élaborée avec des ingrédients de saison de la première fraîcheur.
Vous profiterez de vins intéressants provenant de petits vignobles, ainsi que d'un choix de bières traditionnelles à la pression. Cadre idéal pour un dîner décontracté ou une occasion particulière, le restaurant The Thatch comporte également une salle à manger privée.
