Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Influenced by the local character of Kingston upon Thames, Hawkers Bar and Brasserie is one of the newest and best established all-day dining restaurants in Kingston. We source the best local produce for all of our menus; whether it’s artisanal beers brewed under a mile from our location or gin from the Surrey Hills.
Attendez-vous à un accueil chaleureux au French Table. Le restaurant propose des menus changeant en fonction des saisons, préparés à base d'ingrédients de qualité, soigneusement choisis auprès d'une petite équipe de fournisseurs.
Pour toutes les demandes de repas privés, veuillez envoyer un e-mail à zoe@thefrenchtable.co.uk.
Scott’s on the Richmond riverside is a seafood restaurant offering the finest oysters, fish and crustacea. Seasonal game, meat and vegetarian dishes also feature. Our fish are responsibly caught from sustainable sources. Tables overlook the Thames, alongside our elegant oyster and Champagne bar with the full à la carte menu being served throughout the day from 12 noon.
Petersham Nurseries is a lifestyle destination that includes a plant nursery, an elegant greenhouse restaurant offering set menus for all diners, a shop selling exquisite antiques, homewares and gifts and a teahouse offering wholesome seasonal dishes and homemade cakes. It is a place of calm, away from the bustle of London, that respects and is in tune with nature and positive living. The Boglione family, who own the nurseries and live in the adjoining Petersham House are rooted to their blend of British and Italian culture which remains at the heart of the business and is reflected in the style of the food that is served. Petersham Nurseries Café is inspired by what is growing in our kitchen garden and by the produce supplied to us by our sister company, Haye Farm. Whilst maintaining their passion for simplicity, flora, fauna and responsibly sourced produce they have created an unparalleled setting just outside of central London.
Le Dysart Petersham a récemment subi une rénovation intérieure complète, ramenant à la vie le maximum d’éléments artisanaux originaux du bâtiment pour apporter une atmosphère élégante et confortable. Les menus varient quotidiennement, des plats cuisinés sur commande par le chef et son équipe, mettant l’accent sur la fraîcheur, les produits de saison, l’équilibre des saveurs, l’approvisionnement éthique et les valeurs du pays. Le restaurant dispose de potagers et d’une ensileuse qui fournissent au chef les produits locaux cultivés à Petersham.
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
L'équipe du The Fox and Grapes se soucie vraiment de la nourriture et du vin qu'ils servent à leurs clients. C'est pour cette raison qu'ils ont gagné le prix Menu de l'année par Catey et remporté un Bib Gourmand. Vous pouvez également les retrouver dans Harden, Zagat, le Guide Michelin, le Guide Restos et bars de Time Out et le good Pub Guide, entre autres.
À côté des plats de saison du chef, l'établissement propose une sélection de plats classiques de pubs anglais comme le fish and chips et l'éternel favori : le burger. Pour un vrai régal, nous vous recommandons d'essayer l'un de leurs succulents steaks cuits à la perfection dans un four Josper.
The Ivy Richmond Brasserie presents a relaxed yet stylish dining experience offering an accessible all-day menu in a friendly, neighbourly environment.
Chatora restaurant offers exceptionally unique modern Indian dining in the heart of Richmond Upon Thames.Recommended in Michelin Guide Great Britain and Ireland in 2021, 2023 and 2024! Chatora has been Richmond's No. 1 Restaurant (according to TripAdvisor reviews) for over 4 years! Focusing on blending authentic Indian cuisine with modern techniques, our chefs excel at turning the best of British seasonal produce into elegant dishes to inspire and delight guests. Chatora treats guests to distinctive dishes – from tantalising vegetarian and tandoor specialties to seafood and lamb.The unique Halal Menu, encompassing the essence of India’s diverse culinary landscape, was created by the Head Chef Sunil D’Souza. His unparalleled experience and passion resulted in the sophisticated menu featuring influences from different regions of India. For a Romantic or Family Lunch / Dinner, Special Occasions, Group Party, Events or Festive Occasions.100 Kew Road, near Kew Gardens London.
