We share our love of Mediterranean freshness, flavours and colours, and the pleasure of coming together to enjoy good food. Inspired by the abundance and the cherished culinary recipes of a diverse region.
Roe is a modern and spacious restaurant in the heart of Wood Wharf from the trio behind the critically-acclaimed sister restaurant Fallow St James’s and FOWL.The extensive a la carte menu is divided into nibbles and flatbreads, skewers and grilled options, with larger plates and sides also available. As well as championing modest, British ingredients, Roe’s dishes showcase underused and underappreciated produce. Rare breed meats and carefully sourced fish from the British Isles are central to the menu, as well as regenerative crops like Wildfarmed native grain.
For reservations of more than 12 people, please call 020 7515 9467 or email info@hazev.comExplore Turkish cuisine at Hazev in Canary Wharf, where modern and traditional flavours merge along the waterfront. Our expert chefs craft dishes evoking the charm of the Bosphorus. The Hazev Bar offers a stylish spot for post-work drinks with scenic views, and Hazev Café invites you to indulge in authentic Anatolian pastries and aromatic Turkish coffee.Diverse Menu Options:- Hand-prepared hot and cold meze- Signature charcoal grill (Mangal)- Traditional casseroles and seasonal specials- Vegetarian/vegan optionsBeverage Selection:- Traditional Turkish beverages- Refreshing non-alcoholic options- Selection of alcoholic drinks and wineLocation:- Canary Wharf, Thames Path, Docklands, The O2 Arena, GreenwichIdeal Spot for:- Wine & Dine- Exploring nearby landmarks- Lunch, breakfast, brunch- Private dining room- Cultural ExperienceSeating:- Indoor, outdoor, balcony, café, bar
Your passport to an enchanting dining experience nestled in the heart of Canary Wharf. Inspired by the vibrant and picturesque island of Capri, we invite you to embark on a culinary journey that will transport you to the sun-kissed shores of the Mediterranean. Discover a unique realm of lounging.RestaurantGet up-close and personal with our talented chefs. Our skilled chefs meticulously prepare each dish using the finest and freshest ingredients, ensuring an explosion of flavours that will transport you straight to the coastal regions of Italy. From traditional pasta dishes and wood-fired pizzas to delectable seafood and succulent grilled meats, our menu celebrates the rich diversity of Italian gastronomy.[Halal Menu]Shisha LoungeA sanctuary of relaxation and indulgence nestled in the vibrant city of London. Step into a serene ambiance where the aromatic clouds of shisha transport you to a world of tranquility.
À Canary Wharf, nous sommes fiers de notre magnifique restaurant de 164 places offrant une vue sur la rivière. Les tables installées à un niveau surélevé surplombent notre accueillant salon à cocktails, qui est disponible pour une location privée.
En saison estivale, nous vous proposons 150 places supplémentaires sur notre terrasse au bord de la Tamise.
Nous assurons également un service de sommelier la plupart des soirs en semaine, service qui peut aussi être réservé sur demande.
Mexican restaurant, taquería, Agaveria, bar and late night destination in Dalston open by Guadalajara native Daniel Carrillo in 2021, serving proper Mexican food and drinks by Mexican cooks.Our main restaurant, CORROCHIO'S, is located on the ground floor in a large, airy venue with outdoor seating serving an extensive menu of regional Mexican dishes, alongside a contemporary selection of sharing plates. Enjoy Happy Hour Margs every day, as well as popular Taco Tuesday menu and Mexican Brunch on the weekends. Opened Tuesday-Friday night, and Saturday all day, and Sunday BrunchCORROCHIO'S CANTINA is our more casual bar-meets-club, with an extensive Mexican drink offering, a delicious food menu and late night DJs, open on Friday & Saturday evenings 'til 2am. This space is great for large groups, and always open for walk-ins. For bookings please call us on 020 3239 7179 or emails us at hola@corrochios.com.
Célèbre bar-restaurant sur les toits de Londres, le Madison a été nommé deuxième endroit le « plus-Instagrammé » de la capitale; ça n'a rien de surprenant quand vous jetez un oeil à sa vue imprenable sur le dôme de la cathédrale St Paul. Il sert une excellente cuisine et des cocktails étonnants. C'est l'endroit idéal pour une fête, que ce soit un anniversaire ou tout simplement le verre du vendredi...
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*** 2 Outdoor Terraces on level 18 with amazing views of East London, just come up for a drink and watch the sunset *** Unwind and feel the energy at STK Rooftop Steakhouse & Bar, East London's top Rooftop steakhouse. Overlooking East London on the 18th Floor @ The Gantry Hotel. Sophisticated and trendy, while a DJ creates an energetic vibe. STK Rooftop is more than just about steak, it’s an entire vibe dining experience. STK Rooftop Steakhouse & Bar boasts East Londons best views, 2 outdoor rooftop terraces, 2 Bars and a Private Dining Room.Not in the mood for Steak! No problem, we will look after you with our Chefs selection of tartare, fresh fish & naturally raised options. Next door to Stratford Westfield & the Olympic Park. Only a few stops away from The 02, ExCel, ABBA Arena & London/West Ham United Football Stadium. Also, available for corporate events, private hire and private dining.
Détendez-vous et sentez l'énergie à STK, un steakhouse de première qualité à Londres, dirigé par le célèbre The ONE Group. Avec une ambiance branchée et sophistiquée, STK Londres n'est pas seulement qu'un steak, c'est une expérience entière.
Flesh & Buns, de l'équipe derrière Bone Daddies, se trouve dans la zone animée de Seven Dials à Covent Garden. Inspiré par les izakayas japonais, traduit grossièrement comme un pub ou lieu conçu pour manger et boire de façon informelle, Flesh & Buns est le premier restaurant à Londres à se spécialiser dans les petits pains gao bao (petits pains cuits à la vapeur que l'on farci soi-même). En dessous du niveau de la rue, le restaurant propose un intérieur dépouillé et encourage les repas interactifs, avec un menu conçu pour le partage, une longue table commune et des cabines. Le menu de Flesh & Buns est divisé en cinq sections: 'cru et collations ',' petits plats', 'riz etc', 'chair et petits pains', et 'desserts'.
