Texas de Brazil is no ordinary steakhouse. It's a dining experience! Here, traditions of Brazilian cuisine blend with Texas hospitality to create a lively atmosphere in an upscale setting. Your meal begins with a visit to our extravagant salad area. For the main course, and our specialty, our meats are prepared the gaucho way—over an open flame with natural wood charcoal. We serve the following: Picanha, Brazilian Sausage, Leg of Lamb, Chicken Breast Wrapped in Bacon, Lamb Chops, Filet Mignon Wrapped in Bacon, Parmesan-Crusted Pork Loin, Garlic Picanha, Spicy Picanha, Beef Ribs Barbecued Pork Ribs, Parmesan Drumettes, Filet Mignon, Flank Steak, Petite Filet, and Lamb Picanha. *Contact us to learn about Group Dining (Catering & Private Events.) *Prices do not include alcohol, featured items, à la carte items, desserts, beverages, tax or gratuity. *When purchased with a full-price meal children 2 years and under are complimentary, 3-5 years are $5.00 and 6-12 years are half price.
Sura Hawaii offers a lively and fun dining experience. Located right across the Hawaii Convention Center in the center of Honolulu, Sura Hawaii is a well-known dining spot for dates, family outings, and drinks out with friends. Our variety of fresh cuts ranging including pork, beef, chicken, and shrimp along with our house specialties including bibimbap and jjigae (Korean-style soup) are sure to satisfy any palate. Sura Hawaii has been awarded the Hale 'Aina Award by Honolulu Magazine 7 years in a row.
L'Orchids est un restaurant en plein air élégant et décontracté situé au bord de l'océan à Halekulani. Il propose le déjeuner, le dîner et le souper au beau milieu d'orchidées exotiques. Ses créations culinaires innovantes sont conçues chaque jour avec les ingrédients locaux les plus frais. Vous profiterez d'une expérience culinaire inégalée dans un cadre relaxant et idyllique à Waikiki.
L'Orchids sert également un brunch légendaire le dimanche, élu « meilleur brunch d'Oahu » par l'Honolulu Magazine, les clients et les résidents.
Situé au 3ème étage de Neiman Marcus, le Mariposa Restaurant, lauréat du Hale'aina Award, offre une vue spectaculaire sur l'océan. Créé par le chef Marc Anthony Freiberg, le menu propose une cuisine issue du célèbre héritage de Neiman Marcus, alliée à la généreuse et originale cuisine du Pacifique.
BASALT is a Waikiki restaurant that embraces local Island culture. We salute our life-long heritage of multiculturalism and introduce unique ways to look at local cuisine by introducing International flavors and unusual pairings to intrigue and delight our guests.DINE -IN: Patio and Indoor Dining available. TAKE-OUT: Walk-in and Curbside pickup available. Online Order for Take-Out by Elite available on our website.Happy Hour at the Bar from 3pm - 5pm. BASALT’s aim is to involve you, excite you, and captivate you. Our Asian-influenced Global cuisine will consistently remind you of why the Hawaiian Islands are a special place of Aloha… to be, experience, and love.
Modern American Cuisine – Satisfy your cravings day & night with breakfast, lunch & dinner. Prepared American & local favorites with a gourmet twist, elevating comfort classics to foodie-friendly fare. Voted "Best Gourmet Comfort Food" by the readers of Honolulu Magazine.