Old World Charm with a modern twist!Gio’s Atlantic Beach is a fresh take on traditional Italian cuisine. We honor our roots and pride ourselves on our ability to stay true to what we love, while still finding a way to bring something new to the table. Having owned restaurants for over 36 years, Chef Gio’s focus still remains on great food and quality ingredients. He draws upon his years of experience cooking throughout Italy and America to create a beautiful experience of old and new. Complimenting our cuisine is a wine list that is carefully crafted to elevate your dining experience. Each wine has been thoughtfully selected to pair perfectly with our dishes. Our team is happy to suggest pairings and offer tastings to our guests.From our family to yours,Buon Appetito!
Uva Rossa means 'red grape' in Italian. This wine bar specializes in wine and small, shareable plates with a varied selection of cheeses, bruschettas and pizza. In addition to full portion dining and our daily blackboard specials. Italian born chef/owner Antonio Bove creates outstanding Northern and Southern Italian dishes with a twist! Featuring recipes from his childhood. Amongst the restaurant's favorites are his meatballs topped with a tasty parmigiano sauce and of course his infamous eggplants balls, which are delicious and perfect for vegetarians. There is an extensive wine list and we are now proudly featuring the first wine on tap in Long Island. The restaurant has an old world, rustic feel with lots of exposed brick, stucco and wrought iron, and a romantic flair with candles everywhere.So join us at Uva Rossa for a most memorable dining experience - from our food to our service and friendly atmosphere.
L'Umberto's of New Hyde Park vous accueille dans un authentique restaurant familial, l'un des plus acclamés parmi les pizzerias et restaurants de New York. Plus connue pour sa pizza de grand-mère, décrite par le Food Network comme « Le meilleur plat que j'ai jamais mangé », le Umberto's vous propose également un large éventail de spécialités italiennes authentiques. Vous savourerez en outre des pizzas spéciales, des sandwiches, des palourdes gratinées, des salades et des fruits de mer, le tout préparé à partir des produits les plus frais et cuits à la perfection. Le restaurant occupe un majestueux bâtiment d'architecture toscane sur deux étages, doté d'un café à service complet, d'une salle à manger 4 étoiles et d'une salle de banquet de classe internationale. Installé à New Hyde Park, le Umberto's espère poursuivre sa tradition familiale pendant les nombreuses générations à venir.
Welcomed is exactly how we want you to feel the moment you walk through our doors. Located in the heart of Bellmore, Molto Bene invites you to feel right at home. Our menu offers a cuisine full of variety that consists of rich authentic flavors, featuring signature dishes such as Veal Parmigiana, Stuffed Rigatoni Bolognese, and Gamberi Fra Diavolo. Our pasta is made fresh every day, adding to the fully Italiano experience.
Gusto DiVino's menu runs the gamut of traditional and classic Italian as well as unique signature dishes. Full bar with an extensive wine list to accompany your meal. Perfect for quality lunch, dinner or special occasion. Our semi-divided party room accommodates private parties up to 85 people! We have delivery and take out.
BC Bistro Restaurant and Bar offers an American cuisine with a European flare, culminating with the finest desserts from our very own Buttercooky Bakery. Our eclectic dinner menu is constantly updated with the freshest ingredients from land and sea, serving only the finest cuts of meat, seafood flown straight from costal shores and farm to table produce. Our menu also includes delicious homemade pastas made from organic semolina, enticing salads, and authentic stone-fired pizza featuring Chef specials daily. At the heart of this vibrant eatery, are exquisite dishes coupled with impeccable service and gracious hospitality designed to satisfy your dining experience. BC Bistro Restaurant and Bar promises a delectable culinary experience, upholding the highest standards of quality food and service.
