True to its name, the Chef’s Table feels gloriously indulgent, inviting lucky diners on a hedonistic journey encapsulating Antonio Pérez’s life in Puerto Rico and his culinary career across South America, Europe, and Asia. The setting feels intimate and wildly special, with just 12 seats surrounding the open kitchen, complemented by a lounge area for a welcome cava before dinner or a post-tasting menu digestif. The themed-driven five-course menu changes monthly along with its wine pairing. This is not merely another dining experience; it’s an intimate journey through the heart and soul of a Puerto Rican cook and his global culinary influences. Do not reserve a number of diners higher than desired, in our kitchen everything is prepared for all confirmed reservations, as such, we will regard it as a no show who has failed to comply with the reservation. If you wish to cancel your reservation, please give us at least three day’s notice. Thank you for your kindness and understanding.
Les murs en pierre, les finitions en bois et les places assises de style salon, avec seulement 8 tables, donnent l'impression de se trouver dans un lieu éloigné et rustique loin de tout. L'ambiance est chaleureuse et romantique, parfaite pour une expérience culinaire inoubliable.
Welcome to Coque, where modern culinary innovation meets the rich flavors of Spanish cuisine. Nestled in the heart of our beautiful island, Coque offers an exquisite dining experience that blends tradition with contemporary flair. Indulge in our carefully crafted dishes that celebrate the essence of Spain, all within a stylish and inviting atmosphere. Join us for an unforgettable culinary journey and savor the true spirit of our culture.
Welcome to Mar y Rosa by Chef Jose Mendin, where the culinary journey is as vibrant as the island itself. Born to parents with a deep appreciation for cuisine, Chef Mendin's passion for cooking blossomed into a remarkable career that has taken him from Puerto Rico to prestigious culinary institutions and international ventures. Drawing inspiration from his rich heritage, Chef Mendin crafts each dish with a visionary touch, reinventing classic recipes with an irresistible Puerto Rican flair.Our rooftop haven, perched above the enchanting vistas of Old San Juan, provides the perfect backdrop for our elevated dining experience. With a commitment to locally and sustainably sourced ingredients, every bite is infused with authenticity and care. Prepare yourself for an unforgettable celebration of flavors and hospitality, where the spirit of the island comes alive in every dish. Welcome to a dining experience like no other.
El Asador The Grill-house Old San Juan, Puerto Rico, where you can find the best seafood, meat cuts and Puerto Rican cuisine, has a prime location in Old San Juan's entrance, and right in the heart of the Old City's nightlife. The stylish and exclusive décor of this Bar & Restaurant, accentuated by a magnificent interior patio, provides the perfect environment for a delightful, cozy and sophisticated experience. Whether you are looking for an early lunch, a romantic dinner, or even if you are looking to have a couple of drinks with friends, El Asador The Grill-house Old San Juan, Puerto Rico is your ultimate destination.El Asador The Grill-house Old San Juan. Ideal for large groups, special, private or corporate events, weddings and rehearsal dinners. For information, contact us via phone 787-382-0325 or via email at info@elasadorpr.com. You can also visit our website at www.elasadorpr.com
Tavola trattoria is a very cozy place in the heart of Condado, Puerto Rico with delicious homemade Italian dishes. Our menu included artisan pizzettas, fresh seafood, risottos and homemade pasta everyday with fresh ingredients. You need to try our famous appetizers like Carpaccio di Manzo, eggplant involtini, truffle mac & cheese, Manchego croquettes and fry burrata. Tavola also have our customers favorites like the half boneless chicken al Forno and the carbonara pasta. Don't forget to try the creme brulé and the chocolate cake.
Be captivated by a unique and creative culinary experience at Magdalena Cocina Creativa. A fine yet welcoming restaurant in the heart of Condado, San Juan. International Chef Darwin Ramírez curates a diverse menú that highlights quality and the fusion of flavors.A guaranteed mesmerizing dinner experience complemented of unique yet welcoming dining areas, an exclusive wine selection, classic and original house cocktails, and exceptional customer service.