Operating from the former Barclays bank in Garforth we aim to take Mediterranean cuisine to the next level. Our team has over 30 years of experience in cooking Mediterranean food; the mouth-watering menu includes something for everyone.While the menu undergoes seasonal changes, what remains constant is our commitment to quality. Whether it's our Galician style grilled octopus starter or our signature main courses like the Izgara mixed grill, our focus is always on using the best ingredients to create dishes that delight the senses.
Estabulo Rodizio Bar & Grill honour the Brazilian Gaúcho’s traditional method of cooking. This involves taking the most delicious and flavoursome cuts of meat, which are then skewered and cooked slowly on open flames.This method of cooking also means that all the meat served to you fresh at your table, straight from the grill. You can eat as much or as little as you like, and we have a large selection of meats on offer, so you can stick to what you know or try something a little bit different!We also have a selection of Vegetarian, Halal and Fish dishes on offer and the salad bar which is the perfect start to your meal, and accompanies our entire menu perfectly as little palate cleansers between each skewer that reaches your table.
The beauty of the Robatary experience is that the way in which you dine is totally dictated by you. SMALL PLATESEnjoy a selection of plates to share (or not).All of which have been designed to allow for a taste of the Robatary and sample tastes from Asia, America, and local. TRADITIONALA more traditional way of dining, selecting starters from the small plates section, and a main course, and obviously not leaving until you’ve sampled a treat. Regular bookings will be seated anywhere inside or outside dependant on space. Please notify us of the intent to bring a pram or buggy so we can accommodate your booking effectively.