Stella D’oro, a family owned restaurant, was established in 1993 in Old Saybrook, Connecticut. Reopened in Middletown, Connecticut serving fine, northern Italian food.At Stella D’oro you’ll enjoy the best Italian cuisine with a full bar and various wines.View our full, up to date menu. We offer salads, pasta, steak, seafood, and more!
Sally's Apizza is a popular pizzeria located in Wethersfield, Connecticut. It is the fifth location of the famous Sally's Apizza restaurant in New Haven, Connecticut. Sally's Apizza is known for its thin-crust pizza, which is cooked in a coal-fired oven and topped with fresh, high-quality ingredients. Sally's Apizza Wethersfield also offers a variety of Italian classics, including fried mozzarella, chicken parmesan, salads, calamari, and Calabrian chicken wings. The restaurant has a casual, family-friendly and lively atmosphere that is a favorite among locals and visitors alike.
The Flying Monkey- a local business offering authentic fusion cuisine, in an inviting atmosphere Featuring acclaimed Jazz and Blues artists to enhance your dining experienceLet Your Monkey Fly!Established 2016.
Tequila Rio: Mexican Cantina, is located in the CBS Building in Wethersfield, alongside its sister restaurant, River: A Waterfront Restaurant & Bar. When weather permits, diners will be seated literally feet from the bank of the Connecticut River, offering sweeping, panoramic, and unparalleled views. The menu was created by a well-known New York celebrity Mexican Chef and features authentic Mexican dishes.Our mouthwatering meals include tacos, tostadas, quesadillas, grilled salmon, and filet mignon with chimichurri sauce. See the full menu here. We also offer a full cocktail menu and the best frozen margaritas in Connecticut.Tequila Rio is becoming the go-to place when your appetite runs South of the Border.
BRIO (qui signifie en italien « vivant » ou « plein de vie ») est un restaurant raffiné, mais décontracté, qui sert une authentique cuisine du nord de l'Italie. Le sous-titre « Tuscan Grille » est le descriptif d'un menu qui propose des steaks rôtis au four, des côtelettes et des fruits de mer; un menu semblable à ce que l'on pourrait trouver dans un authentique « ristorante » en Toscane. La devise du BRIO est « bien manger, c'est bien vivre », raison pour laquelle ce restaurant n'utilise que les meilleurs ingrédients les plus frais. BRIO, c'est le plaisir de trouver une villa de campagne toscane en plein cœur d'une ville américaine. Pour en savoir plus, rendez-vous sur .
Fire Pits are located outside off the restaurant deck. Reservations are recommended. $30 for 2 hour period, They are for restaurant dining only. No Outside food or alcoholMountain-side fare heating up the Connecticut food scene.The centerpiece of the dining experience at Powder Ridge Mountain Park & Resort will be the causal dining restaurant, Fire at The Ridge.For more information and menu options visit FireatTheRidge.com
