Meilleurs restaurants acceptant les chiens à Robertsbridge

Prix

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Type de cuisine

ItalienneFruits de merBritanniqueVégétarienne/VéganeMéditerranéePub

Quartiers

BattleCranbrookHastingsRyeSt. Leonards-On-SeaTenterden

Quartiers

BattleCranbrookHastingsPettRyeSt Leonards-On-Sea

Les mieux classés

AniméCharmantChicChiens acceptésInnovantOptions végétaliennes

Options de restauration

Toutes les options de restauration

Livraison uniquement

Plats à emporter uniquement

Options de placement

BarComptoirClassiqueTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Toilettes non genréesAccès pour personnes à mobilité réduite

13 restaurants disponibles à proximité

1. The Queens Inn

4.7

Exceptionnel(569)

€€€€Prix : raisonnable

• Britannique • Cranbrook

Réservé 5 fois aujourd'hui

Welcome to The Queens Inn. A stylish pub, restaurant and hotel with a wood-burning fireplace, as well as a beer garden, a deep history of smugglers and a Georgian ballroom. Fresh, locally sourced ingredients are combined, expertly cooked and served in our stylish, yet welcoming surroundings. Our meals are our pride and joy. We have a passion for creating a complete dining experience. We take the time to prepare our food from wholesome produce for our guests - no fast food, no corner cutting and are confident you’ll find it well worth waiting for. Our menus show flair and imagination; never sacrificing taste and satisfaction. Our chef is committed to supporting local businesses and produce: Moon’s Green, Wealden Smokery, Park Farm butchers, Maws Fine Foods-Hawkhurst, Bodiam ice-cream to name but a few.

2. Two Sawyers

4.8

Exceptionnel(821)

€€€€Prix : raisonnable

• Pub • Hastings

Réservé 8 fois aujourd'hui

The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food. We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining. A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.

3. The Union

4.8

Exceptionnel(1158)

€€€€Prix : cher

• Britannique Moderne • Rye

Réservé 10 fois aujourd'hui

The Union is a contemporary restaurant and bar set in a beautiful 15th century building in the heart of Rye. Our menu is made up of small and large plates which we recommend sharing across the table. Our team will be on hand to guide you through your visit.Our food is guided by the seasons and our menu is ingredient led so changes based on what we have available to us. We primarily use British produce and work with local suppliers to ensure we always source the very best ingredients we can get our hands on.

4. The George in Rye

4.3

Génial(574)

€€€€Prix : cher

• Britannique • Rye

Réservé 15 fois aujourd'hui

Located right in the heart of the town's High Street and Citadel, The George Grill is the restaurant of The George in Rye, one of the finest hotels on the South coast. Our head chef, Oscar, offers you a classic British Grill menu combining his love of charcoal cooking with a Latin twist. The Grill is a firm local favourite and celebrates the best of ingredients and suppliers in the area. At the heart of the kitchen is a wood-charcoal grill, where our kitchen team roast seafood landed that day from fishermen based in Rye Harbour. We also serve Romney Marsh lamb, Aberdeen Angus grass-fed beef and seasonal vegetables from our farmer based in Boughton Monchelsea. Lovingly restored and renovated, this Grade II listed bolt-hole offers a welcoming retreat for design lovers and foodies alike.

5. The Royal

4.7

Exceptionnel(75)

€€€€Prix : cher

• Pub Gastronomique • St Leonards-On-Sea

Réservé 7 fois aujourd'hui

The Royal is operated by James Hickson, who has a solid hospitality background having learned his trade at well-loved restaurants and gastropubs including St John, Great Queen Street, The Canton Arms and Moro. James is hands-on at the pub, overseeing the relaxed yet lively atmosphere, friendly service and sophisticated food and drink. The kitchen is led by head chef, Andrew Taylor-Gray, who has previously worked at Petersham Nurseries, Hix and The Canton Arms.The Royal has been included in the Michelin Guide since February 2020 with Bib Gourmand status, which we have maintained ever since.A welcoming gastropub for locals and visitors alike in St. Leonards-On-Sea and Hastings, low-key and down-to-earth, The Royal occupies an historic corner site right opposite St. Leonards Warrior Square station.

6. The Crown Hastings

4.7

Exceptionnel(1174)

€€€€Prix : raisonnable

• Britannique • Hastings

Réservé 26 fois aujourd'hui

The Crown is an independently run award-winning freehouse in the heart of Hastings Old Town, open at 11am every day. Our kitchen is open 12-4, 5 till 9. We serve modern British food in a friendly informal environment using locally sourced, seasonal ingredients. We create dishes from scratch, including homemade bread, fish from the surrounding seas and seasonal veg.We serve local real ales & craft beers, wine and a specialist gin and whisky selection and delicious coffee.'High Top Tables' refers to our high tables with bar stools. You can book a table for drinks only.Dogs are welcome, 'paws on the floors' please.Children welcome, we have a kids menu.For allergies & intolerances, please let your server know before ordering. We serve our full menu on a Sunday, but it is not a traditional roast dinner. Please call us if you are running later than your booked time.Table bookings for 2 hours for up to 4ppl; 3 hours for 5+ people. Tables from 7pm onwards are for whole evening.

7. BAYTE

4.6

Exceptionnel(56)

€€€€Prix : cher

• Européenne Moderne • St Leonards-On-Sea

Réservé 7 fois aujourd'hui

BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.

8. First In Last Out

4.8

Exceptionnel(204)

€€€€Prix : raisonnable

• Pub • Hastings

Réservé 10 fois aujourd'hui

The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.Dogs and children are most welcome.

Photo du restaurant White Hart Netherfield

9. White Hart Netherfield

4.7

Exceptionnel(464)

€€€€Prix : cher

• Britannique • Battle

Réservé 6 fois aujourd'hui

We are a country Gastropub owned by farmers. Our farm supplies the beef, lamb and pork and we source other ingredients from local producers where we can. Our small seasonal menu changes regularly reflecting what is available in our area. We pride ourselves on being very much a country pub, offering freshly prepared seasonal food and a warm welcome. We also love offering locally produced drinks, such as gins, rums, ales and wines, giving you the complete taste of Sussex.

10. The Cove

4.7

Exceptionnel(73)

€€€€Prix : raisonnable

• Pub • Pett

Réservé 5 fois aujourd'hui

In sleepy Fairlight, on the edge of the Firehills, The Cove is an independently run freehouse serving locals, wanderers and gastronauts alike. Halfway between Hastings and Rye, The Cove is the perfect stop after a walk across the local beaches and coastal paths of East Sussex. We have a fire for the winter nights, a garden for summer days, and a friendly bar waiting to welcome you. Originally a hotel, the building sat empty for several years until 2022, when the Cove was renovated, restored and reopened with a new lease of life. It has quickly gained a reputation for excellent, elevated pub food with local chef and restauranteur Nick Hales leading the kitchen.In 2023 it was featured on The Times 50 Best Summer Pubs, and given a glowing review by Grace Dent in The Guardian Observer.

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OT
OpenTable Diner
Londres •2 avis
5.0
Y est allé·e le 27 déc. 2021
Excellent pub classics.
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Two SawyersPrix : raisonnable• Pub• Hastings
•
4,8
PE
PETERH
Londres •1 avis
5.0
Y est allé·e le 9 sept. 2020
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The Shepherd & DogPrix : raisonnable• Britannique• Fulking
•
4,3
MD
MsDeets
Gloucestershire/Wiltshire •4 avis
5.0
Y est allé·e le 24 août 2018
Excellent menu and attentive staff
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The UnionPrix : cher• Britannique Moderne• Rye
•
4,8

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