The crown jewel of the hotel, our rooftop restaurant Overlea (meaning, “over the meadows”), is a stunning open concept space with horseshoe bar, floor to ceiling windows, and breathtaking views of historic Newmarket. The menu is a celebration of seasonal simplicity created by Chef Jon Turner. With terraces on each side complete with greenery, lounge furniture and fire tables, Overlea is the perfect place for a quiet escape into an evening of the unknown. Open evenings + weekends for brunch service.
The owners of Parola Ristorante welcome you with pride to our new dining venue. With over 30 years of experience in the restaurant industry, we take pride in our extensive menu using only the freshest of ingredients in our traditional Italian recipes. Our warm and inviting dining room gives way to our shareable starters, delightful pastas with homemade sauces, top-quality meats that are prepared to your exact specifications, and our daily fish picked fresh from the market. Finally, you will delight in our vast selection of wine to pair your meal with perfection. Our collection of grappa and tequila will impress and delight you!