It's time to party at Ospi. Chef Jackson Kalb wants to bring the vibe of a dinner party seven nights (and days) a week from the beloved Venice concept to Brentwood. Alongside our renowned, painstakingly handmade pasta, we now offer our signature pizza romana tonda, endless cheese pulls, and, just for Brentwood, a spritz cart during weekend brunch.
Remarquable trattoria et magnifique lieu de rassemblement pour les familles et les amis, le Toscana figure parmi les restaurants italiens ayant le plus de succès à Los Angeles avec 25 années d'existence. Il continue d'être la référence des restaurants influents où les célébrités hollywoodiennes, les locaux et les touristes viennent pour profiter d'une nourriture appétissante servie en portions généreuses. Les classiques incluent l'Insalate Carciofi, les Spaghetti ai Frutti di Mare et le Bistecca Fiorentina. Dans une atmosphère confortable rappelant une trattoria toscane et grâce à un personnel sympathique et irréprochable, vous serez chacun traité comme un membre de la famille.
Embark on a culinary journey to Tuscany with our menu crafted from traditional recipes. Ro – STI; pronounced (Row-stee) short for Rosticceria, is an informal Italian countryside kitchen or restaurant. Now in the heart of Brentwood, let us take your taste buds on a Tuscan adventure with our authentic and delicious cuisine. Indulge in classic pasta dishes, relish mouthwatering seafood or explore our diverse Vegan, Vegetarian and gluten-free menus. With something for everyone, Rosti Tuscan Kitchen is the perfect destination for a delightful culinary adventure.
Situé à Brentwood, le Sor Tino succède à l'ascension des restaurants Ago de Los Angeles, Miami et Las Vegas appartenant au propriétaire et restaurateur Agostino Sciandri. Il « amène l'Italie à vos portes », avec un menu proposant des plats florentins traditionnels. Il affiche une atmosphère chaleureuse et conviviale avec une cuisine ouverte dotée d'un four à pizza, des petites et des grandes tables en bois et des chaises confortables. Sciandri parle de son restaurant ainsi « les gens ne viennent pas ici pour regarder... ils viennent ici pour manger ». Le Tino est destiné a être le meilleur restaurant de la ville.
Hidden inside a lush, secret garden in the coastal enclave of Santa Monica, Fia is the first collaboration between hospitality trailblazer Michael Greco and celebrated Chef Brendan Collins. A venue designed by acclaimed designer Matt Winter ~ Fia is an urban oasis, where Greco's service mantra is rooted in a dedication to hospitality... Service, Service, Service. Collins' craveable menu delivers on flavor & execution, highlighting the freshest seasonal ingredients, inspired by California & Italian Coastal Cuisine, that will satisfy all. Add to the equation, carefully crafted cocktails, and old & new world wine list. Maximum reservable table size is for eight persons, see Fia website for event/catering inquiries. Weekend Brunch with Bottomless Mimosas & Margaritas (2 hour time limit per booking)We do not allow dogs (excepting certified service animals)We allow one special bottle for a $45 corkage as long as we do not carry that same bottle in our award winning wine cellar.
Zaytinya brings the vibrant flavors of Turkey, Greece, and Lebanon to life with a menu crafted by José Andrés Group. From mezze spreads like hommus and baba ghannouge to wood-fired kebabs and whole grilled fish, every dish celebrates the rich culinary traditions of the Eastern Mediterranean. Complemented by a curated wine list of regional icons and modern favorites, each bite and sip offers a taste of this historic region.
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
The Courtyard Kitchen is located in a historic landmark building on Montana Ave, Santa Monica. We are a full service bar and restaurant with 4 different dining spaces ranging from old world charm to contemporary upscale dining. We pride ourselves in our Neapolitan style pizza, vacation inspired Mediterranean cuisine and favourite American Brunch classics.
Calabra at Santa Monica Proper Hotel (One MICHELIN Key 2024) is located on the hotel's rooftop. The elevated garden terrace provides an inspiring atmosphere, with the ocean as a backdrop. Whether from the pool sundeck or circular bar, the views are best enjoyed with dinner, boutique wines, seasonal cocktails, and small-batch spirits. Serving Mediterranean & Californian cuisine with a view. Seating arrangements for all reservations at Calabra may include outdoor dining, bar area, as well as our indoor/ outdoor covered lounge space. Be sure to dress warmly.**Dinner reservations are for dining only. Drinks will be accommodated upon first come first serve at the bar area. Private Couch Alcoves are available with a rental and minimum spend**
