Nestled between the stunning coastline and rugged mountains, Sea & Stone offers a unique dining experience with a focus on fresh, local seafood and sizzling steak served on hot stones.Whether you’re here for a romantic meal, a family gathering, or a casual dinner with friends, we bring the best of land and sea to your table.
Bright and airy, with a vintage retro style and featuring distressed wooden tables topped in white marble, salvage greenhouse window frames and comfy linen banquettes, Salt continues Avoca’s emphasis on serving delicious, seasonal dishes with largely locally sourced ingredients. Salt's name comes its Salthill locale - which itself was derived from salt works that were once here - plus the nearby sea and, of course, the seasoning. Menus are fresh and interesting (see below), with plenty of appetizing salads and lighter lunch dishes, reasonably priced for the casual mid-week crowd.
For groups of 16 or more, please contact the restaurant directly on 01 285 1909.1909 has two large rooms upstairs available for functions / Weddings / Birthdays / Communions, please see pictures of these rooms on our profile.
Bresson brings a new fine dining option to Monkstown in a casual, comfortable and friendly ambience. Now serving brunch alongside our set lunch every weekend.
At Killruddery, our Walled Garden + Farm ingredients are the backbone of our menu, which we make available for lunch from 12:00pm Thursday - Sunday, our Seasonal Supper Club and feasts for special private occasions. Head Chef Niall O’Sullivan and his team put the provenance of ingredients, seasonal, local foods and traditional food methods first in all they create. For our Supper Club please visit: https://killruddery.com/products/supper-at-the-grain-store-1Please note that on Wedding/Event days the Grain Store may close early to accommodate large numbers.For bookings made, your table will be held for 15 minutes and then released, if you find you are running late please inform us by telephoning ahead.On arrival please ensure speedy ordering from your group so that we may give your table the service it deserves. A delay in ordering can cause a backlog in the kitchen as dishes are individually crafted. Our kitchen closes at 4.00pm sharp, last booking permitted is at 3.30pm
This is a family run Italian Restaurant in MONKSTOWN. We provide hand craft pasta dishes made with the finest Italian Ingredients. All of our dishes are Homemade freshly cooked to order.
The world famous Elephant and Castle has landed in the beautiful coastal town of Bray. Offering all your favorite dishes from our renowned Buffalo Wings, juicy burgers, fluffy omelets & scrumptious salads to our delicious desserts, our menu has something for everyone!Located just a 5 minute walk from Bray Promenade in the new Bray Central Shopping center, the new heart of Bray's shopping & entertainment, this 130 seater restaurant is a modern take on an old classic. Large windows flood the spacious restaurant with natural light and it's all rounded off with our relaxed friendly service and tasty food! So what are you waiting for? Book a table now on OpenTable and come see why everyone raves about us!
The Guinea Pig is situated in the heritage town of Dalkey. Our customers are attracted to the classic dining experience, good food & courteous service.
VCC is a unique, multi award winning, exclusive dining and cocktail experience in the heart of Dublin's Temple Bar. Walk through the cobbled stone streets of one of Ireland's most famous multi cultural vintage quarters in search of our secret door, on finding you will be rewarded with being transported back in time, engulfed in crushed velvet and candle light all whilst enjoying some of Ireland's best cocktails & small plates.
The Ivy Collection has crossed the Irish Sea to open its first international brasserie in the heart of Dublin at the new landmark building of One Molesworth, Dawson Street. The Ivy Dawson Street brings a touch of Ivy magic to Ireland, offering effortless glamour and a varied mix of classics and locally inspired dishes.
