Dubai’s first and only all-vegetarian degustation fine dining experience. Also caters to vegan and gluten-free diets on request.The menu is inspired by humble seasonal ingredients, that are pure, clean, natural, and energy-containing. The cuisine uses fresh produce and dairy products from local farms. The restaurant is driven by the culinary maestro, Chef Rahul Rana, who has a rich background in curating vegetarian and patisserie concepts in culinary arts. The menu at AVATARA will showcase a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine was originally predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience.Cancellation & refund: If Cancelled48 hours before dinner – full refund within 48 hours of dinner – 50% refund within 24 hours of dinner – No refund
Internationally renowned, Chef Akira Back, brings you his take on adrenaline-fueled Japanese cuisine prepared with Korean and International flavors.Derived from seasonal produce and artisanal sourced ingredients, taste the eclectic Japanese flavors while enjoying stunning views of the Dubai skyline.
TakaHisa Japanese Restaurant is the only Japanese restaurant in Dubai to be recognized by the MICHELIN Guide and awarded 2-toques by Gault & Millau for two consecutive years.We offer an unparalleled dining experience with authentic sushi and the finest A5 Kobe Beef (Beef Marbling Score 12), unlike anything else in the city.In addition, our exceptionally fresh seafood is directly sourced from Toyosu Fish Market (formerly Tsukiji) and flown in four times a week.We look forward to welcoming you soon!
THE ART OF JAPANESE-STYLE GRILLING「The ROBATA」 is the perfect place to experience Japanese nature's seasonal bounty, carefully grilled over a charcoal fire. The restaurant offers a luxurious fine dining experience in Dubai.
Le Coya est restaurant et un bar apportant l'esprit de l'Amérique du Sud au cœur de Dubaï. Avec un restaurant péruvien moderne au centre de la culture de Coya, les chefs vous divertiront alors que la nourriture est préparée dans l'une des trois cuisines ouvertes, le Ceviche Bar (bar cru), La Parrilla (grille de charbon à bois ouvert) et la Cocina Central (cuisine centrale). Le vaste Pisco Bar, qui est spécialisé dans les infusions de pisco sur mesure, les tequilas spécialisées et le rhum, est situé à côté de la salle à manger principale, où le décor et l'ambiance sonore de Coya se réunissent pour remplir vos sens de la culture sud-américaine.
Sirali embarked on its brand journey with a primary mission: to share the rich and diverse flavors of Turkish Cuisine with the global community through innovative culinary presentations and approaches. Our concept is designed to ignite a sense of adventure in diners by blending our centuries-old culinary heritage with imaginative and unconventional presentations.Enjoy our award winning dishes from our Al a Carte menu,or share in set menus with family and friends. Our Awards: Best Turkish Time Out Awards’23Fact Favourite Middle Eastern & North African '23BBC Good Food Best Turkish ' 24What's On Dubai Favourite Breakfast '24
The new pearl of the Palm coast - CABANA ON THE BEACH Restaurant. Impressive flavorful experience grilled to perfection, natural elegance of cosy Balinese design and mesmerizing view of the Burj Al Arab. The concept of the restaurant is Robata-Torro-Grill. It is an original combination of the flavors of Spanish, Japanese and South American gastronomy with a special emphasis on the grill.The atmosphere at CABANA ON THE BEACH is also conducive to beach activities. You can relax on a sun lounger by the pool or book one of the VIP cabanas.
Welcome to our restaurant, where the flavors of Italy, Greece, Turkey, Spain, and France converge to create an unforgettable Mediterranean dining experience, in a relaxed open-air environment. Our main cuisine, Italian flavor is a must try when dining in for an authentic experience. Our culinary journey features the vibrant traditions of these iconic cuisines, showcasing the freshest ingredients from both land and sea. Indulge in the simplicity of Greek salads bursting with freshness, savor the richness of Italian pastas made with artisanal ingredients, delight in the bold spices of Turkish kebabs, experience the robust flavors of Spanish tapas, and revel in the elegance of French classics. Each dish is a masterpiece, crafted with care and passion to transport you to the heart of the Mediterranean. Our restaurant is a celebration of Italian Mediterranean hospitality, where every meal is an opportunity to connect, share, and savor the simple pleasures of life.
Freshly baked bread, crafted barista coffee and a selection of authentic European cuisine, La Farine is a contemporary café and bakery where guests can gather, socialize and enjoy gourmet fare in a casual and comfortable setting. Serving 'the best baguettes in Dubai', La Farine also features a delectable selection of homemade pastries and a range of boutique products.EuropeanGround FloorDaily, 6am-midnight
Start your morning in JBR with a hearty meal at Al Dhiyafa Grand Kitchen or join us later for an elaborate spread of international dishes and hand-crafted bar cocktails.
