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Meilleurs restaurants pour les occasions spéciales à Keansburg

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20 restaurants disponibles à proximité

Photo du restaurant Nicholas Barrel & Roost
4.7
Exceptionnel(4760)
Prix : cher
• Plats réconfortants • Red Bank
Réservé 59 fois aujourd'hui
Since the opening of their acclaimed Restaurant Nicholas in 2000, Chef Nicholas Harary and his wife, Melissa, modernized the concept of fine dining. This mainstay of Red Bank garnered some of the industry’s highest praise, including 15 straight years as Zagat’s highest-rated restaurant in New Jersey, a 4-star review in the New York Times, and a position on several national “best restaurant” lists.Now, with Barrel & Roost, the couple strips off the white tablecloths and serves up a bold new menu: made-from-scratch food that’s crazy-delicious, yet entirely accessible any night of the week. Set in a newly redesigned modern farmhouse interior, Barrel & Roost is just the place to enjoy Chef Driven Comfort Food with family, old friends, or a grab a drink at the bar for date night!
Photo du restaurant Pazzo Restaurant
4.5
Génial(4678)
Prix : cher
• Italienne • Red Bank
Réservé 24 fois aujourd'hui
Pazzo est un nouveau restaurant italien à Red Bank servant des spécialités de la cuisine traditionnelle, ainsi que plusieurs recettes familiales uniques et d'autres plats créatifs.
Photo du restaurant The Goat by David Burke
4.3
Génial(965)
Prix : raisonnable
• Américaine • Union Beach
Réservé 7 fois aujourd'hui
THE GOAT by David Burke is a Wood Burning Italian American Cuisine Restaurant by Hazlet native, celebrity chef David Burke.We offer great food, drinks, and private event space.
Photo du restaurant Monticello at Red Bank
4.6
Exceptionnel(1668)
Prix : cher
• Italienne • Red Bank
Réservé 3 fois aujourd'hui
BEST ITALIAN RESTAURANT AROUNDMonticello’s Philosophy: From the Vine to Your TableAt Monticello’s, we prioritize fresh, high-quality ingredients. In 2015, we created our on-site organic garden, ensuring the freshest produce from June to October. We serve Non-GMO, non-processed ingredients, hormone/antibiotic-free chicken, free-range eggs, wild-caught seafood, organic produce, and gluten-free-friendly options. Our desserts are made daily with organic milk, raw sugar, and free-range eggs.Led by Chef Katerina, whose signature dishes, highlights our farm-to-table philosophy, Monticello’s has earned our Dinners Choice Awards, Our inviting modern and classy atmosphere is perfect for romantic dinners, family gatherings, or celebrations. Unique features include Chef’s Tables just right on front of our organic garden, creative mocktails and mouth watering dishes.Visit Monticello’s for an unforgettable experience, where every bite reflects our passion for quality and sustainability.
Photo du restaurant The Melting Pot - Red Bank
4.5
Génial(889)
Prix : cher
• Fondue • Red Bank
Réservé 19 fois aujourd'hui
Experience the modern, intimate design of The Melting Pot, the premier fondue restaurant, located in the historic The Galleria. Come enjoy our new ambiance featuring a social bar, communal seating, and see the art of chocolate fondue preparation on display. Guests can continue to enjoy the traditional interactive dining experiences they have loved for years.Parking available at The Galleria and additional parking available across Shrewsbury Ave towards the river.
Photo du restaurant The Dining Room - Molly Pitcher Inn
4.7
Exceptionnel(1278)
Prix : cher
• Américaine contemporaine • Red Bank
Réservé 6 fois aujourd'hui
The Molly Pitcher Inn prides itself not only in its fine dining menu but also its service and atmosphere. It is an ideal setting for that special occasion or just an elegant dining experience. Under the crystal chandeliers of our Dining Room, we serve some the most tantalizing cuisine in all of New Jersey. Our panoramic windows provide a truly breathtaking vista. No matter what season or time of day, the quiet stillness of the Navesink River envelops all who dine here.
Photo du restaurant Saffron Red Bank - Modern Indian Dining
4.5
Génial(206)
Prix : cher
• Indienne • Red Bank
Réservé 5 fois aujourd'hui
A modern twist to traditional Indian Cuisine elevating dining experience with its Artful Presentation & Contemporary Design
Photo du restaurant Victory Park Tavern
4.9
Exceptionnel(1074)
Prix : cher
• Américaine • Rumson
Réservé 16 fois aujourd'hui
Our renovation was completed in October. New booths and benches and new bathrooms! Same warm, cozy feel with fresh new upgrades.Victory Park Tavern is proud to serve Seasonal American Cuisine. We are located in Rumson, NJ, on the corner of River and Lafayette. For our current menu, log on to our website at victoryparktavern.com and click 'Menu + Online Ordering'.All reservations are for indoor tables only. Outside tables and bar seats are first-come, first-serve and are not reservable.
Photo du restaurant Gargiulos Tinton Falls
4.8
Exceptionnel(1265)
Prix : cher
• Italienne • Tinton Falls
Réservé 11 fois aujourd'hui
After serving classic Neapolitan Cuisine for over 50 years in Brooklyn, three generations later, the Russo family has decided to bring the Gargiulo’s to Tinton Falls, New Jersey! Bringing along the food you love, the family traditions you cherish, and new memories that will last a lifetime – all without having to cross two bridges!’
Photo du restaurant Osteria Cucina Rustica
4.7
Exceptionnel(565)
Prix : cher
• Italienne • Marlboro
Réservé 21 fois aujourd'hui
*Call for reservations*Osteria translated in Italian literally means "a place where the owner hosts his guests." At Osteria Cucina Rustica we follow in that tradition. Life long friends Steven Botta and Angelo Bongiovanni have collaborated to design and recreate an authentic Osteria. A warm atmosphere along with impeccable service and family recipes make for an unparalleled dining experience. We begin with the freshest ingredients of the highest quality all prepared to order using family recipes passed down from generation to generation. The astronomic experience begins with the hospitality from the moment you walk through the iron forged doors. Next is the food where the love is present in each dish. The house made pasta to the freshest seafood to the dry aged steaks and our unique desserts made daily by our pastry chef make our uniqueness discernible. The Bongiovanni and Botta families welcome you to Osteria, where we promise that you will come as a guest and leave as family.

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