Partners, Eric Papachristos and Chef Paul King have brought The Venetian back to its glory days. Chef Paul focuses on the classics of neighborhood Italian American cuisine, homemade pasta, steaks & chops straight from the butcher, Craft cocktails, and an impressive Italian & American wine list. A fresh renovation has brought 1950’s elegance of black tin-ceilings, red leather tufted booths, and chandeliers to the South Shore.The Venetian – A Weymouth Tradition, Reimagined.
Après six années fructueuses au sein du restaurant Abby Park de l'East Milton Square, les partenaires ont cherché à agrandir afin de partager leur concept italien attrayant au cœur d'une ambiance détendue et sophistiquée. Ils ont découvert le cadre idéal et ont insufflé dans le même temps une nouvelle énergie à un bâtiment historique.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Thank you for reserving a table at Steel & Rye! PLEASE NOTE: FOR WEEKDAY LUNCH RESERVATIONS, STEEL & RYE OFFERS COUNTER SERVICE FROM OUR BAKERY BETWEEN 7:00 A.M. AND 4:00PM (Mondays until 2:30pm). All reservations after 4pm for Dinner will be provided full table service and are for inside tables only. Outside tables are currently first come, first served and orders may be placed via QR code.
Avec une attention toute particulière portée à l'utilisation d'ingrédients locaux et biologiques, le menu conçu par le chef propose des plats italiens légers sains. Les pains, pâtes, fromages et desserts sont réalisés à la main par la talentueuse équipe de cuisiniers et boulangers du restaurant. Attendez-vous à de l'inattendu chaque soir car cet établissement crée des plats uniques en utilisant les meilleurs ingrédients. Un espace magnifiquement rénové vous offrira sans aucun doute une expérience culinaire mémorable.
YOUR J.P. NEIGHBORHOOD JOINT*our summer patio is now open for reservations! We are currently offer dinner Weds-Sat, starting at 5 PM, with last call for food at 9:45, & brunch Saturdays and Sundays from 10AM to 2PM!At brunch we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun tasting menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
Del Frisco's Grille Westwood is a stylish, modern restaurant with a vibrant ambiance where life is celebrated around the table. Boasting premium American classics infused with fresh, seasonal ingredients, the thoughtful menu created by Chef Shawn Quinn features Del Frisco's Prime, hand-cut steaks, freshly-caught seafood and craveable, shareable dishes such as the signature Cheesesteak Eggrolls and newly added Artichoke Beignets. With an award-winning yet accessible wine list and hand-crafted cocktails, Del Frisco's Grille takes guests through a social culinary journey with each experience, no matter the occasion.
“I wanted to do a place with good Italian comfort food. The simplicity of it, the freshness of it, the quality of ingredients that you get to work with.”
They specialize in that quintessential Italian comfort food – pizza.
“I think it’s great that the city of Boston is turning around and starting to become known for pizza like the other big cities in the country,” he said. “It is such a simple food but it all comes down to the quality of ingredients.”
It’s all done out of an open kitchen where the star of the show is Molinari’s wood burning oven.
Paul Wahlberg vous présente Alma Nove, un élégant bar-restaurant contemporain qui propose une cuisine italienne classique parmi les saveurs délicieuses de la Méditerranée. Le restaurant est situé dans l'historique Hingham Shipyard à quelques pas de la magnifique côte de la baie d'Hingham. Vous pourrez profiter de la vue pittoresque, que vous choisissiez de souper à l'intérieur avec les baies vitrées panoramiques, ou sur la terrasse meublée agrémentée de meubles et d'un foyer extérieur. Les vins de l'Alma Nove sont disponibles à un tarif abordable et sont présentés de façon amusante, tout comme le menu.
Remarque : les places sur la terrasse seront attribuées par ordre d'arrivée.
Not Your Average Joe's Kitchen & Bar offers a menu inspired by American cuisine. Its menu is stylish, contemporary and includes fresh oysters, gourmet pizzas, rice bowls and a variety of burgers. During a daily Happy Hour at Not Your Average Joe's Kitchen & Bar, diners can also enjoy both drink and appetizer specials. Along with an array of beers, its menu includes wines and a wide selection of specialty cocktails. You'll further enjoy a casual and pub-like experience at Not Your Average Joe's Kitchen & Bar. Its décor includes an open kitchen, bench seating and a separate bar area with mounted flat screen televisions all around for watching sporting events.Not Your Average Joe’s Westwood is located in University Station, Westwood's best new center for entertainment and dining.
