The Blooming PigA Pop-Up Celebrating Spring in the South!Spring is here, and The Blind Pig Parlour Bar is bringing the best of the season to life with a Southern-inspired celebration full of color, charm, and all the things we love about spring! Starting Friday, March 7th, our vibrant pop-up experience will immerse you in the spirit of Springtime, with a mix of classic celebrations—from St. Patrick’s Day fun to Easter joy, the Masters excitement, and the thrill of the Kentucky Derby. Picture yourself surrounded by blooming florals, enjoying a delicious menu of Southern-inspired dishes (both savory and sweet), and sipping on refreshing, spring cocktails that capture the essence of Southern hospitality. Whether you’re gathering with friends, family, or celebrating a special occasion, The Blind Pig is the perfect place to embrace the magic of spring in the South. Come celebrate the season with us!
Steak Market is an upscale lounge redefining the traditional hookah experience with a touch of luxury. Located in the heart of the city, our venue offers a sophisticated atmosphere perfect for relaxing and socializing. Guests can enjoy premium hookah blends crafted from the finest ingredients, all within an elegant and modern setting.Our menu features a delectable selection of steaks and gourmet dishes, elevating your dining experience. The ambiance is enhanced by stylish decor and comfortable seating, creating the ideal environment for an evening out.We cater exclusively to guests aged 21 and over after 10 PM, ensuring a mature and refined atmosphere. Our lounge is also a smoking environment, adding to the authentic hookah experience. With attentive service and a commitment to quality, Steak Market stands out as a premier destination for those seeking an upscale twist on traditional hookah lounges.Join us for an unforgettable night of luxury and relaxation.
Welcome to our Garden. A place to celebrate, unwind and step away from the noise of life. An unexpected escape from the routine. Experience an unforgettable chef-driven cuisine and indulge in innovative cocktails while surrounded by lush florals that warmly welcome you. The sense of community and euphoria will captivate one’s sense of belongingness. A 15 minute grace period is allocated to each reservation, before cancellation. Kindly note, all guests in your party must arrive prior to being seated. Valet parking is available at St. Regis Atlanta. The cost is $15 after validation. Please validate your ticket at the host stand. *We are unable to validate self-parking.
Fruit de la collaboration entre le chef Ford Fry et le chef exécutif du Four Seasons Atlanta, Robert Gerstenecker, le Bar Margot propose un menu composé de pâtes fraîches, de plateaux de charcuteries et de fromages, et de plusieurs variétés de cafés de qualité. Il ne faut pas oublier également la carte des cocktails soigneusement concoctée par Paul Calvert et Greg Best.
The Café vous charmera avec une cuisine d'inspiration régionale et une cave à vin débordant de sélections haut de gamme uniques. Le chef associe abondance et créativité, des techniques culinaires hors pair et les meilleurs ingrédients de toute la région à ses menus de type cuisine américaine moderne, qui proposent des plats parfaitement équilibrés, frais et débordant de saveurs. The Café sert le plus célèbre brunch du dimanche de la ville avec plus de 100 choix, parfaitement exécutés et artistiquement présentés.
Get ready for a mouthwatering adventure as we fuse together culinary traditions from across the globe, serving up a one-of-a-kind dining experience that will leave you craving more. With every bite, you'll be transported to a different corner of the world, all while basking in the impeccable ambiance, top-notch service, and attention to detail that make Highness Cuisine a dining experience to remember. Whether you're marking a milestone or just on the hunt for a foodie escapade, Highness Cuisine is guaranteed to blow your taste buds away. your taste buds away.
The Sugar Factory brand is an ever-expanding sweet spot, with multiple stores and restaurants around the countryCreated by a team of world-class chefs, the menu selections include everything from pancakes and sweet and savory crepes to salads, burgers and shakes, all available throughout the day.An expanded dessert menu, including custom ice cream cones, is available at the location. From red velvet to Oreo flavored cones, Sugar Factory American Brasserie provides an unforgettable experience for those with a sweet tooth that needs to be satisfied.For large party reservations (13 or more) please contact:atlantaparties@sugarfactory.com
Named for the Free and Rowdy Party that fought to bring an end to Prohibition in Atlanta, Rowdy Tiger Whiskey Bar & Kitchen combines the free spirit of the roaring 20s era with the comforts of modern Southern cuisine alongside the finest and most interesting collection of whiskeys and whiskey-based cocktails in the city.*Parties of 7 or more, please contact the restaurant to make reservations.*Please note, The Rowdy Tiger Rooftop is permanently closed and is being converted into a brand-new enclosed ballroom slated to open Summer 2025. During the conversion, the Rowdy Tiger will be closed for lunch Monday through Friday starting on October 21st, 2024, and will reopen for lunch Spring 2025. Lunch will be open as normal on Saturdays and Sundays.
Le TomTom est le dernier restaurant du chef cuisinier Tom Catherall proposant une grande variété de tapas espagnols et de style méditerranéen, des tacos, des salades et des plats principaux. La carte des vins unique s'ajoute aux bières et cocktails artisanaux. Le Tom Tom est situé au cœur du quartier historique de Virginia-Highland, à Atlanta.
