Jaipur Indian Restaurant & Brewing is owned and operated by Chef Gyanendra Bhandari since 1992 is located in heart of Omaha at Rockbrrok Village. Our foods are popular for all ages. We offer fresh, made from scratch menu items in a relaxed atmosphere featuring signature dishes that are created from high-quality, fresh ingredients. We complement our food by offering with a home brewed Jalapeno and Raspberry beer, wide selection of wines and liquor that separates us from other restaurants. We prepare all foods to the order with high quality of Meat, Sea-Food, Vegetables and spices. Some of our signature Items are Fresh Tandoori Salmon, Tandoori Chicken, Grilled Shrimp, Goa Fish, Chicken Tikki Korma, Mixed Tandoori Grilled, Protein Thali and Bengan Birta.Jaipur has been voted number 1 Indian Restaurant by BEST OF OMAHA 19 years in a row and 8 years by CHOICE OF OMAHA.Please stop by if you have not done yet. If you did not like the food you ordered, its all on us.
Kinaara is Chef Ashish Sathyan's scratch Indian restaurant. We specialize in dishes from Kerala but feature from all over the diverse sub-continent. Try our famous Butter Chicken but also add on a dish you probably have never heard of, all of it will be amazing. You will find items that are not on any other menu, such as Grandma's Fish and Mango Curry and beef specials. We are a small casual restaurant that let's the food be the star.
Saffron Urban Indian Kitchen is a concept Chef Diwesh has been dreaming and planning about for over a decade. His goal was/is to create a space that is inviting, calming & an ambience that compliments his food. We are a "contemporary casual dinning" with a passion for everything hopsitality. Chef Diwesh takes pride in what he serves and his team is equally passionate and dedicated to ensure to match rest of the experience with the amazing food. While you can find familiar dishes in the main menu, Chef is particular about the ingredients and the overall quality of the food. He is also dedicated to a monthly tasting menu that will be served in the Chef's Table (by rservation only: will be activated early spring). Special features we want to highlight: - Chef's Table- Beautiful Bar (Bombay Bar) area- Maharaja's Whisky Room (Event room/Whisky Tasting room)- Beatiful Patio space (to be activated in mid spring)- Well thoughtout ambience- Amazing unrushed service/hospitality
