Meilleurs restaurants japonais créatifs à North Corona

17 restaurants disponibles à proximité

Photo du restaurant Sushi on Me - Jackson Heights

1. Sushi on Me - Jackson Heights

4.9

Exceptionnel(594)

Prix : très cher

• Creative japanese • Jackson Heights

Réservé 17 fois aujourd'hui

Sushi On Me is a secret hideout where customers can enjoy premium omakase in a speakeasy vibe. Our chefs and staffs are committed to delivering not only the best omakase sushi but also the best omakase experience to all the guests!Guests can enjoy both the 15-course omakase and the relaxing, speakeasy vibe in the 1-hour seating for the price of $99/person (tax and tip not included). [No vegetarian and celiac options, Can’t accommodate pregnant guests] We have 4 seatings as follows:5.00pm - 6.00pm6.30pm - 7.30pm8.00pm - 9.00pm9.30pm - 10.30pmPrivate party and at-home omakase are available, all inquiries can be made via 917-821-5598 or @sushionmenyc. 50% deposit is required as booking confirmation. Cancellation/modification less than 24hours will result in a charge of $50/person (under all circumstances including COVID). Please make sure you can come before booking. Late arrival may not get the full experience. Inquiries can be made via IG @sushionmenyc or phone 917-821-5598.

2. Kaizen Flushing

nouveau

4.5

Génial(5)

Prix : très cher

• Creative japanese • Flushing

Réservé 4 fois aujourd'hui

We are Kaizen. It all started when longtime friends from Flushing, Queens, came together with an idea that would soon be introduced to their hometown city. They all shared the same love for Japanese traditions and the simplicity, yet, flavorful ingredients that are carefully constructed into each Temaki. Our passion is to bring an authentic and contemporary Temaki (hand rolls) & Omakase concept that highlights delicate hand rolls and artful craft cocktail pairings to Flushing, Queens. The executive chef, Ben, also a former executive chef at Sushi Seki, an Alumnus of Michelin-starred Tim Ho Wan, in Hong Kong, and New York’s O Ya and Kissaki omakase sushi bar. From the decadent rice to each finely cut of fish, Ben takes pride in every individual piece that he prepares.

3. U Omakase

4.9

Exceptionnel(226)

Prix : très cher

• Creative japanese • Greenpoint

Réservé 6 fois aujourd'hui

U Omakase offers a unique take on traditional Omakase dining. Immerse yourself in a communal dining experience featuring a seasonal tasting menu. This experience is meant to be social, sensory, surprising and most of all - fun!With over 40 years of experience, our Veteran Chefs carefully curate a 13-course meal using only the highest quality ingredients. Intimate atmosphere with LIMITED SEATING.We look forward to welcoming U! Please enable OpenTable Alerts on your mobile device to be notified of any openings. *Please note that raw fish and shellfish are featured heavily in this Chef's tasting menu. Unfortunately, we are unable to offer modifications. Each seating will begin promptly.

Photo du restaurant Luna Asian Bistro & Rooftop Lounge

4. Luna Asian Bistro & Rooftop Lounge

4.3

Génial(242)

Prix : raisonnable

• Creative japanese • Astoria

Réservé 6 fois aujourd'hui

Asian Fusion on a beautiful rooftop in Astoria. You can get to see the full view of Manhattan on the rooftop with comfortable seating, delicious food and drinks.

5. Nobu Fifty Seven

4.7

Exceptionnel(6074)

Prix : très cher

• Creative japanese • Midtown West

Réservé 225 fois aujourd'hui

Le Nobu Fifty Seven, premier restaurant fondé par le chef légendaire Nobu Matsuhisa dans le quartier Uptown de New York, a ouvert ses portes à l'été 2005 après beaucoup d'anticipation. Les copropriétaires de Nobu sont ses partenaires de longue date : le célèbre restaurateur Drew Nieporent, l'acteur oscarisé Robert De Niro et le producteur hollywoodien Meir Teper. Le restaurant met à l'honneur une cuisine japonaise signature revisitée par Nobu avec des plats classiques tels que le tiradito style Nobu et la morue noire au miso, ainsi que la table hibachi. Il s'est vu décerner trois étoiles par le New York Times. Conçu par David Rockwell, le Nobu Fifty Seven évoque la fluidité et l'image d'une rivière asiatique avec des courbes, des coquilles d'ormeau aux lustres, des tiges tranchées de bambou sur les carreaux de terrazzo, des tables de frêne brunâtres et des étoffes japonaises matelassées. Des tonneaux de saké importés du Japon se dressent au-dessus du comptoir du bar du 1er étage, tandis que les convives se rendent à la salle à manger située à l'étage. Le bois bruni, la richesse des couleurs et l'éclairage doux créent une ambiance élégante et raffinée.

Photo du restaurant Nobu Downtown | Restaurant

6. Nobu Downtown | Restaurant

4.7

Exceptionnel(5097)

Prix : très cher

• Creative japanese • Quartier financier

Réservé 148 fois aujourd'hui

Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Broadway dining room or Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.

7. Kawabun NYC

4.7

Exceptionnel(76)

Prix : très cher

• Creative japanese • Midtown East

Réservé 12 fois aujourd'hui

400 years of traditional Japanese Kaiseki meets modernity in New York City. Hailing from the original Kawabun Ryotei in Nagoya, Chef Yoshitaka Ito invites you to experience inspired Kaiseki A La Carte dishes. Kawabun NYC offers two dining rooms and bar seating with elevated drink offerings, extensive mock tails, seasonal specials, Japanese tea, house made desserts and an innovative design. * For a lunch or dinner experience at our Kaiseki Chef's Counter, Kawachiya, please visit www.opentable.com/r/kawachiya-nyc-new-york

Photo du restaurant Rabbit House Omakase and Sake Bar

8. Rabbit House Omakase and Sake Bar

4.5

Génial(68)

Prix : cher

• Creative japanese • Lower East Side

Réservé 2 fois aujourd'hui

Rabbit House is Small-Scale Theme Restaurant and Chef’s Solo Challenging Project to share happy moment! Semi-Formal Creative New Japanese, Seasonal Six course Omakase and a la carte menu with Sake and Japanese full bar, cozy atmosphere in this exciting neighbor! Please cheer Rabbit House from now on!Signature 6 course Omakase and premium 6 course Omakase is available.Because of high demand, we decide to offer only Omakase course for peak time of Friday and Saturday. If you come here for a la cart menu, please come on Tuesday, Wednesday, Thursday, Sunday or after 10 pm of Friday and Saturday.Bar Snack/Appetizer; our famous Addicted Sparerib, Tako Marinade Salad.Seasonal Entree; Gluten-Free Seasonal Pasta, Vegan Pasta, Seasonal Fish, Signature Rabbit.Try Our Famous Six kinds Sake pairing and Daiginjo Sake pairing Original Cocktail; Osaka Highball, Kyoto Cherry Blossom(Kyoto Gin Base)Japanese Spirits; Japanese Single Malt Whisky, Japanese Rum, Shochu.

Photo du restaurant Sushi of Gari - Columbus Avenue

9. Sushi of Gari - Columbus Avenue

4.7

Exceptionnel(1147)

Prix : très cher

• Creative japanese • Upper West Side

Réservé 16 fois aujourd'hui

Le sushi transcendant se mesure à son égal avec les hors-d'œuvre et les plats créatifs du Gari, l'avant-poste situé dans l'Upper West Side du restaurant fréquenté de Masatoshi Gari Sugio, dans l'Upper East Side. Ce restaurant dispose de 64 places assises. Tony Chi, de Tony Chi & Associates, a créé un environnement où Gari et son équipe peuvent concocter leurs plats dans un confort pur et harmonieux - un studio de sushi virtuel - et chaque place du restaurant permet au client d'observer les chefs et artistes au travail.

10. Kawachiya NYC

5.0

Exceptionnel(13)

Prix : très cher

• Creative japanese • Murray Hill

Réservé 6 fois aujourd'hui

The Kawachiya room by Kawabun NYC is a premium dining experience featuring seasonal menus offered in a lunch format and a full tasting menu for dinner at our Chef's counter. We feature techniques and recipes spanning four hundred years with an eye towards innovating for New York. Located near Bryant Park and the Chrysler building in Murray Hill, Kawachiya is a hidden gem conveniently located close to Grand Central Terminal.Chef Ito Yoshitaka has been practicing his craft at the legendary Kawabun Ryotei in Nagoya, Japan since his youth. Hailing from a family of Washoku chefs, he applies his dedication and skills to bring a highly selective seasonal offering to New York to launch the first expansion of Kawabun since its founding in the early 1600s. For A La Carte service in Kawabun NYC, please visit: www.opentable.com/r/kawabun-nyc-new-york

Découvrez les restaurants dont les client·e·s raffolent

Des profils vérifiés comme vous

C
Christine
New York City •1 avis
4.0
Y est allé·e le 12 oct. 2024
Les plats étaient très bons. Dommage que tout soit servis en décalé.
En savoir plus
Nobu Fifty SevenPrix : très cher• Japonaise• Midtown West
•
4,7
MM
MargaretM
New York City •2 avis
5.0
Y est allé·e le 4 mars 2023
Amazing food! Fun unique experience!
En savoir plus
Sushi on Me - Jackson HeightsPrix : très cher• Sushi• Jackson Heights
•
4,9
OT
OpenTable Diner
Grand Boston •1 avis
5.0
Y est allé·e le 27 août 2022
Bachelorette
En savoir plus
Luna Asian Bistro & Rooftop LoungePrix : raisonnable• Asiatique• Astoria
•
4,3

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Meilleurs restaurants japonais créatifs à North Corona

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17 restaurants disponibles à proximité

1. Sushi on Me - Jackson Heights

2. Kaizen Flushing

3. U Omakase

4. Luna Asian Bistro & Rooftop Lounge

5. Nobu Fifty Seven

6. Nobu Downtown | Restaurant

7. Kawabun NYC

8. Rabbit House Omakase and Sake Bar

9. Sushi of Gari - Columbus Avenue

10. Kawachiya NYC

Découvrez les restaurants dont les client·e·s raffolent

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