Relish Restaurant & Bar is a neighborhood eatery serving up classic American food with Mediterranean influences. At Relish, we aim to create an environment where absolute guest satisfaction is our highest priority. Through a shared commitment to excellence, we are dedicated to the uncompromising quality of our food, service, and people, while taking exceptional care of our guests and staff. We simply believe food should be uncomplicated, delicious and something to be relished!
Remember the good ole days of Corner Table, 1919 Wine & Mixology, and The Brownstone? This Houston historical landmark venue is now open Tuesday – Sunday for corporate events, private and holiday parties! We are the perfect location with five unique venues for your special event or a weekly night out dining!Five Central is an Events, Dining, and Entertainment Center located in the heart of River Oaks. Here we feature five unique concepts under one roof offering full-catering, food, and beverage service for events as well as a full dining experience in our restaurant Upper Kirby Bistro.! Your one-stop-shop for Events, Dining, and Entertainment! • 15,000 total sq ft.• 600 standing capacity• Custom Theme Food and Drink Menus• Full-Service Catering & Events Staff• Meeting Facilities• $10 Valet, arrangements can be made for private service• Private breakout rooms• River Oaks District• Located Near I610 & I59• Turn-Key Venue Experience!
Cru Food and Wine Bar at River Oaks in Houston, TX offers many wine vintages for you and your friends or family to enjoy. The establishment also offers a wealth of quality food to sate your appetite. Some of the top options on the menu at Cru Food and Wine Bar at River Oaks include the lobster & shrimp pot stickers, ahi tartare, stone-fired pizzas, filet mignon, Scottish salmon, beautiful seafood options and our roasted half chicken.Cru Food and Wine Bar at River Oaks serves brunch as well. Some of the items on the brunch menu at the eatery include crab cake benedict, steak & eggs and smoked salmon board. Dessert options include tiramisu and chocolate lava cake. We provide great patio seating, a fun bar and beautiful dining room. Great promotions such as Champagne Thursday(half off bottles of bubbles), Pizza Monday (free pizza with a bottle of wine, and Swirl Sundays (1/3 off all bottles of wine).
An Old Hollywood party - dry-aged steaks & cold martinis *Drake's Hollywood accepts reservations for parties of 7 or less. For parties of 8+ please contact houston@drakeshollywood.com. Happy Hour is available weekdays 4pm to 6pm and 9pm-C in the bar. Children under the age of 6 years of old are not permitted
Named affectionately after executive chef Drake Leonards’ South Louisiana hometown, Eunice offers a modern Cajun-Creole brasserie-style menu inspired by the flavors of his childhood.The seasonally-inspired menus marry European influences with the ingredients and foodways of the Gulf Coast. Enjoy the dining experience inside at the bar, at a table along the floor to ceiling windows, or outside on our patio. We offer happy hour every day from 3 pm to 6 pm including $1.50 oysters, Discounted Draft Beers, House Wine, and classic cocktails
At Rosie Cannonball, we’re serving European comfort food in a lively atmosphere. The restaurant celebrates the origins of cooking through open, live fire and is centered around a wood-burning oven and grill. The menu draws inspiration from individual ingredients: local vegetables, pastas and pizzas, simple seafood and locally-sourced meat cooked over live fire. Master Sommelier June Rodil curated an expansive list of delicious wines with a strong Italian, Spanish and French focus from their favorite producers new and old, along with options from progressive New World producers. The cocktail menu has strong Italian influences, mirroring the focus of the food. Chef de Cuisine: Matt Hamilton Sous Chef: Karla MorenoExecutive Pastry Chef: Samantha MendozaGeneral Manager: Brandi KinneyFront of House Managers: Lauren AllenGoodnight Hospitality Partners: Bailey & Peter McCarthy, Felipe Riccio, June Rodil
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Lorsque le propriétaire Johnny Carrabba a créé le Grace, son nouveau restaurant, il savait que celui-ci commémorerait les souvenirs qu'il avait de sa chère grand-mère Grace Mandola. Grace, également connue dans la famille sous le nom de Mama, était une sicilienne née de parents immigrés en Louisiane. Elle avait un talent pour la cuisine, l'hospitalité et une foi profonde.
Elle était connue pour faire son pain tous les samedis pour ses légendaires dîners siciliens du dimanche qui duraient trois heures. Ses racines familiales nouvellement créées en Louisiane ont ajouté des saveurs intéressantes à ses repas maison. Toute la famille Mandola, y compris ses cinq enfants et ses quatorze petits-enfants, ont été régulièrement accueillis dans sa maison avec des odeurs de pain chaud, de sauces bien mijotées et de soupes maison. C'est autour de sa table que sa famille a appris la véritable signification et la valeur des relations, des amitiés et de la bonne nourriture. Ces souvenirs reprennent vie dans ce nouveau restaurant de Johnny Carrabba, le Grace.
While breathtaking park views and 40+ chandeliers are enough to make anyone fall in love with this glass treehouse, this dining destination also offers a top-notch culinary experience that explores the flavors and energy of the small towns of Mexico with a Texas touch. FLORA’s contemporary approach reimagines what Mexican food can be – offering familiar flavors and iconic dishes, newly interpreted. FLORA strips away the formality of dining with a focus on clean, organic, high-quality food made with love, made by hand. The stunning brass and marble bar, teeming with tequila and mezcal, sets the tone for a lively social scene and the unparalleled outdoor terrace is the quintessential Houston outdoor dining experience. For parties of 7+ guests, please submit a private dining request. Out of respect for our chandeliers, we do not allow balloons. We ask that you celebrate your special occasions with our desserts as we do not allow outside cakes. We ask that you leave your pets at home.
Turner’s Cut is Houston’s newest playground for the elite, mixing the sophistication and luxury of the Gilded Age, the indulgence and free-flowing excess of the Golden Era, spiced with the risqué, exclusive, and clandestine aura of prohibition. Featuring the most exquisite and rare cuts of meat from America and Japan, white-glove service, daily live bandstand music, and antique design elements, Turner’s Cut is the most opulent dining experience in the city of Houston.
