JARANA is a vibrant Peruvian cuisine and pisco bar located in the Esplanade at Aventura, South Florida. It celebrates Peru's culinary heritage with an authentic yet approachable menu that blends traditional recipes with global influences, particularly from Japanese, Chinese, and Italian cuisines. The restaurant embodies the spirit of a lively Peruvian celebration, or 'jarana,' featuring abundant food, music, and spirited drinks. A highlight is its extensive beverage program centered around pisco, offering classic cocktails and a selection of wines and local craft beers. Open daily for lunch, dinner, and late-night dining, JARANA provides a welcoming atmosphere that showcases the warmth of Peruvian hospitality.
Welcome to Fusionista, a family-owned restaurant that embraces the incredible diversity and fusion of flavors of Peruvian food. Our culinary concept brings the flavor of traditional Peruvian ingredients with a modern presentation to create a unique and exciting dining experience. We invite you to embark on a culinary adventure with us and explore our menu. We are thrilled to have you here. Signature dishes: Classic Ceviche, Charapa Ceviche, Lomo Saltado, Chicha Morada Cheesecake and much more!
Mambo Latin Kitchen - Home of the original Craft Empanada. Our Craft Empanada fillings are made with all fresh ingredients, seasoned and then marinated for a minimum of 24 hours. The fillings are then cooked and individually sealed with our homemade flour dough empanada discos that are distributed directly from a local business. And of course, always fresh & cooked to order. Enjoy!
INTI NYC Restaurant serves authentic Peruvian gastronomy (in taste and portions) in NYC. We also offer takeout and delivery with convenient online ordering. Appetizers, salads, soups, main entrees, sides, desserts and classic Peruvian beverages are all available on the INTI NYC Restaurant menu.**Please be sure to notify your server that you made a reservation through OpenTable, thanks!**A popular appetizer at INTI NYC Restaurant is the ceviche mixto, which includes shrimp, calamari, octopus, and fresh fish chunks that is marinated in lime juice. It is served with baby corn and sweet potatoes. The ceviche de corvina is similar with just the fresh fish chunks. Peruvian style seafood soup makes a great starter. Don’t forget to order the chica morado, a traditional Peruvian drink made from purple corn and finish with tres leches cake for dessert.
Welcome to tumi, where every meal is a celebration of flavor and creativity. Nestled in the heart of Hell’s Kitchen, our restaurant offers a unique dining experience with a focus on Peruvian cuisine. Whether you're savoring our signature dishes made from the freshest local ingredients or enjoying a curated wine list, we deliver an unforgettable experience. With a warm, welcoming ambiance and attentive service, Tumi is more than just a meal—it’s a destination for food lovers seeking something extraordinary. Come for the food, stay for the lifestyle.