In the heart of Harlem, Azara Kitchen blends tradition and innovation, celebrating the rich heritage of West African cuisine. Each meal at Azara Kitchen is a journey through vibrant flavors and contemporary creativity, set against the backdrop of warm hospitality and a lively atmosphere. Whether you join us for breakfast, lunch, or dinner, we promise an unforgettable culinary adventure that captures the essence of diverse culinary traditions.At Azara Kitchen, we offer a culinary journey through the vibrant flavors of West African cuisine, highlighted by specialties such as Jollof Rice, Fufu, Whole Fish, Grills, Lamb Dishes, Attieke Poisson, traditional West African Stews, and seasonal salads. Our menu also includes chef-selected seasonal Mediterranean and American dishes and delightful breakfast options, crafted with fresh ingredients and authentic seasonings to ensure a unique and memorable dining experience.
Looking for a West-African Fusion Experience? Dining at Lagos Restaurant and Lounge is an experience you will never forget. We are a New York City restaurant in the heart of Times Square that serves with a Nigerian pulse.
West African Luxury Fusion Restaurant and Bar, Serving Ghanaian Jollof and other dishes. Come and enjoy all the latest afrobeats songs from a live DJ and try our signature cocktails and draft beers.
