Following lunch, the restaurant transitions itself into a lounge-like dining and drinking atmosphere by revealing liquor selections behind the bar, showcasing a vast wine selection, and softening lighting for the evening hours. The menu offers a variety of crave-able Contemporary American cuisine that encompasses both coursed meals and smaller plates to share at a range of price points. Executive Chef John Freezee and Sous Chef Chris Nightingale imaginatively utilize seasonal ingredients to present the finest in regional cuisine.
At Flaherty’s, service is our business! Our staff is as friendly and inviting as the warm wood accents and Irish décor suggests! Check out our popular classic Irish menu items, drink specials and Monday-Sunday daily food specials.Come dine with us and choose between our cozy, warm traditional dining room or seating in our bar area.
