Welcome to Murphy's Taproom & Carriage House, in Bedford, New Hampshire. You're invited to try the creative cuisine of Executive Chef Todd Lytle and his team, from Lamb Osso Buco to Waygu Shepherd's Pie. Our Bistro Filet is a local favorite. All of our ingredients are brought in fresh, and many are sourced from local farms. Even the honey for our Hot Honey Salmon comes from a beekeeper in nearby Derry. Besides our large outdoor patio, our restaurant features several private dining rooms for your special occasions, as well as our 300-seat Carriage House. We have 32 craft beers on draft, a wide selection of bourbons and scotches, and a seasonally-rotating cocktail menu. Thank you for reserving your table at our locally-owned, family-operated restaurant and function facility.
