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Meilleurs restaurants de steak à Dalgety Bay

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11 restaurants disponibles à proximité

Photo du restaurant Hawksmoor Edinburgh
1. Hawksmoor Edinburgh
4.5
Génial(5693)
Prix : cher
• Steak • Edinburgh
Réservé 81 fois aujourd'hui
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Photo du restaurant Chop House Market Street
2. Chop House Market Street
4.0
Excellent(1989)
Prix : cher
• Steak • Edinburgh
Réservé 13 fois aujourd'hui
Le Chop House propose le meilleur de la viande bovine britannique, dépecée et vieillie à sec sur place et cuite sur la flamme nue d'un gril à charbon. Ce restaurant est un mélange novateur d'un steakhouse classique britannique et d'un bar à cocktails. Il vous est présenté par l'équipe du Monteiths Restaurant, du Sygn Bar et du WestRoom. La traçabilité est au centre des préoccupations culinaires du Chop House et sa cuisine n'utilise que le meilleur bœuf provenant de producteurs artisanaux de toute l'Écosse. La viande est dépecée sur place et vieillie à sec pendant 90 jours afin de lui ajouter de la saveur et d'augmenter sa tendreté. Le bœuf est par la suite cuit sur la flamme nue d'un gril à charbon, spécialement conçu pour donner une saveur subtile de fumée. Cette fantastique cuisine s'agrémente d'une carte des vins du monde entier et d'une sélection de cocktails exceptionnels. Le Chop House est ouvert du lundi au vendredi pour le dîner et le souper, le samedi et le dimanche pour le déjeuner de fin de semaine, le brunch, le dîner et le rôti du dimanche!
Photo du restaurant The Spanish Butcher - Edinburgh
3. The Spanish Butcher - Edinburgh
4.7
Exceptionnel(393)
Prix : cher
• Steak • New Town
Réservé 37 fois aujourd'hui
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
Photo du restaurant Kyloe Gourmet Steak Restaurant
4. Kyloe Gourmet Steak Restaurant
4.7
Exceptionnel(3294)
Prix : très cher
• Steak • Westend
Réservé 25 fois aujourd'hui
Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.
Photo du restaurant Wildfire
5. Wildfire
4.8
Exceptionnel(608)
Prix : cher
• Steak • New Town
Réservé 2 fois aujourd'hui
We are a small, family run restaurant since 2002 specialising in carefully sourced Aberdeen Angus beef from Scottish small highland farms, cooked simply but with flair and attention to detail.Our emphasis is on high quality local ingredients and fresh produce from the best of local suppliers. Beef is selected, prepared and hung for us by Award wining "John Gilmour" of Macmerry master butchers since 1946. Fresh fish are delivered daily by Calum Sinclair and J.K Thompsons. West coast Mussels are delivered fresh daily by "Sea Mcgee". Our venison comes from wild Perthshire deer, lamb from the Scottish Borders. Artisan and farmhouse British cheeses are supplied by renowned Edinburgh cheesemonger, Iain Mellis and dairy produce from Fife Creamery. We take pride to cook everything fresh in our own kitchen daily. We have outside seating arrangements for walk-Ins only.
Photo du restaurant Gaucho Edinburgh
6. Gaucho Edinburgh
4.6
Exceptionnel(3161)
Prix : cher
• Steak • Edinburgh
Réservé 41 fois aujourd'hui
This Mother’s Day, treat your Mum to an unforgettable dining experience at Gaucho. Tuck into a traditional Sunday Roast with an Argentine twist, or dine from our delicious à la carte menu, accompanied by an extensive selection of wines from Argentina and beyond. Just a short stroll from Waverley Station and steps from St. Andrew Square, Gaucho Edinburgh is our first restaurant in Scotland, bringing the finest free-range, grass-fed Aberdeen Angus beef from Argentina to the heart of the city. We proudly celebrate Scottish produce, working with Campbell’s Meats, the world-renowned IJ Mellis cheesemonger and Mark Murphy fruit and vegetables. Of course, we have a cocktail using Irn Bru and are pleased to serve Stewart’s Craft Lager, brewed out of Loanhead.
Photo du restaurant The Mussel and Steak Bar
7. The Mussel and Steak Bar
4.7
Exceptionnel(558)
Prix : cher
• Steak • Old Town
Réservé 10 fois aujourd'hui
The Mussel & Steak Bar is dedicated to serving high quality, fresh and locally sourced seafood & steaks, with warm service and welcoming surroundings. Our restaurant is located at the bottom of Victoria Street in the heart of Edinburgh's Old Town, just a few steps from the historic Royal Mile. While enjoying the best mussels, oysters and steaks that Scotland has to offer, you can catch a glimpse of Edinburgh Castle from our window.Our menu features classic seafood and steak favourites with seasonal Scottish specialties: fresh oysters, kilo pots of steamed mussels, shellfish platters and delicious matured Scotch beef steaks. Sourced from the West to North coast of Scotland you can expect to find seafood specials of lobsters, crabs, langoustines and scallops.
Photo du restaurant Malmaison Brasserie - Edinburgh
8. Malmaison Brasserie - Edinburgh
4.0
Excellent(63)
Prix : cher
• Steak • Leith
Malmaison Bar & Grill Edinburgh Leith. A stylish fusion grill restaurant, offering a contemporary dining experience with classic and seasonal dishes, carefully curated by Chef Director John Woodward. Our chefs are passionate about creating high-quality dishes packed with flavour, with a strong focus on prime grass-fed British beef, hand-cut and expertly matured for the fullest natural flavour. Located by Leith Shore, our Edinburgh grill is where you'll discover a range of seafood dishes, amongst others, to complement the waterside setting.
Photo du restaurant Blackwoods
9. Blackwoods
4.3
Génial(174)
Prix : cher
• Steak • Stockbridge
Réservé 1 fois aujourd'hui
At Blackwoods, Scotland's bounty takes center stage. We champion local and regional cuisine, sourcing the finest ingredients directly from Scotland's farms, fisheries, and pastures. From field to fork, we meticulously trace the provenance of our food, ensuring freshness and seasonality in every dish. Our dedication to sustainable practices minimizes food miles, celebrating Scotland's natural abundance while respecting our environment.Chef Mariusz Niedzwiadek, a culinary artisan with a passion for Scottish gastronomy, transforms local ingredients into unforgettable dining experiences, showcasing the true essence of Scotland's culinary heritage.Our name dates back to 1817, honouring John Wilson, a resident and writer for Blackwood’s Magazine, who embodied the spirit of lively conversation and good company. We aim to continue this tradition of convivial dining, fostering an atmosphere where good food and good company intertwine.
Photo du restaurant Burgers & Beers Grillhouse
10. Burgers & Beers Grillhouse
4.3
Génial(177)
Prix : raisonnable
• Steak • The Royal Mile
Réservé 1 fois aujourd'hui
Burgers & Beers is a stylish new Bar & Grill situated on Edinburgh’s most historic street The Royal Mile.Boasting interesting rustic décor, comfortable seating, friendly attentive staff, an impressive food menu expertly created by our culinary team consisting of the finest locally sourced produce including a large range of gourmet burgers, slow cooked meats, exciting side dishes and traditional desserts. We also have a separate bar area carry a large imported and craft beer selection as well as offering cocktails, premium spirits, wines, champagne, soft drinks and ice cream milkshakes.Burgers & Beers is a must for anyone visiting the city and locals alike. We even have an outdoor seating area where you can wonder at the sites of the Royal Mile including the number one street performers spot right on our doorstep.

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