Discover The Market Place Restaurant, nestled within the brand-new Spark by Hilton Hotel, where we bring together the best of American, Caribbean, and Mediterranean cuisine. Experience a culinary journey that promises to delight your taste buds with a unique blend of flavors in an inviting atmosphere.
*** 2 Outdoor Terraces on level 18 with amazing views of East London, just come up for a drink and watch the sunset *** Unwind and feel the energy at STK Rooftop Steakhouse & Bar, East London's top Rooftop steakhouse. Overlooking East London on the 18th Floor @ The Gantry Hotel. Sophisticated and trendy, while a DJ creates an energetic vibe. STK Rooftop is more than just about steak, it’s an entire vibe dining experience. STK Rooftop Steakhouse & Bar boasts East Londons best views, 2 outdoor rooftop terraces, 2 Bars and a Private Dining Room.Not in the mood for Steak! No problem, we will look after you with our Chefs selection of tartare, fresh fish & naturally raised options. Next door to Stratford Westfield & the Olympic Park. Only a few stops away from The 02, ExCel, ABBA Arena & London/West Ham United Football Stadium. Also, available for corporate events, private hire and private dining.
The home of the original gourmet burgerWe’ve been making them our way since way back in 2001. Whether we’re flame grilling the best cuts of British beef, farm fresh chicken or purely plant-based, we’re all about the flavour. Toppings, we stack them high. And Sauces, we’re famous for them.Masters of the medium rareAnd it starts with the meat. But not just any. Ours are 100% British, grass-fed, hand-selected cuts of chuck, brisket, flank and 30-day dry-aged steak, chargrilled just how you like it. Finished to perfection with a fresh artisan bun, a choice of flavour-stacked toppings and our famous homemade sauces.Earn rewards with the GBK appJoin the GBK gang where you can earn rewards as you eat burgers! Our app is loaded with a whole host of meaty features, adding even more flavour to your GBK experience.
After being a small takeaway for years and years, the people's favourite chicken restaurant, Peck Peck, has finally answered its customers prayers. Boasting over 35 covers, compared to our previous 8, we are serving up our incredible fried and grilled chicken in our all new spot on mare street, alongside draught beer and house cocktails. Relax in a booth and have your pint of local craft beer and impossibly delicious chicken burger brought over to your table! Buttermilk fried and piri-piri flame-grilled chicken, homemade sides, beer, wine, cocktails, desserts, all served up with a wicked soundtrack and friendly service. Oh, and a banging vegan menu! What's not to love?Being a 30 second walk from Hackney central station, we are a perfect meal before you catch a movie at Hackney picture house or a trip to Hackney empire. Also a perfect way to line your stomach before a night out at Night Tales or Oslo!
Welcome to Red Dog Saloon, where we keep it real, simple, and insanely delicious. We’re all about that authentic Austin, Texas BBQ vibe, bringing you flavours rooted in tradition but refined for today.
A taste of Mexico! Taco Hut, situated in The Lockdown Room on London City Island brings you our Mexican inspired menu. We only use fresh products including our corn tortillas. All of our dishes are made with love and care to delivery the best quality possible... Buen provecho!
Discover Soul Mama, an immersive dining & music experience blending the vibrant culinary traditions of Africa, the Caribbean and South America. Listed in the Evening Standard’s "Top Restaurants to Look Forward to in 2024," Launched by acclaimed musician and broadcaster YolanDa Brown OBE DL with music manager and creative entrepreneur Adetokunbo “T” Oyelola, Soul Mama is not just a restaurant but a celebration of music and food. Through a record-breaking crowdfunding campaign, Soul Mama became a Guinness World Record Holder as the largest Kickstarter-funded restaurant globally.Under the inspired direction of Executive Chef Aleandro Brown, Soul Mama’s menu celebrates a rich fusion of flavours that transports diners on a culinary journey. His passion for cooking was cultivated in Jamaica, learning from Grandma's kitchen. He has honed his expertise across prestigious kitchens, from The Ritz to Gordon Ramsay's establishments. Join us on a live music night or for an intimate dinner.
