Please Note: Outdoor seating is weather dependent. Should you book an outdoor table, we cannot guarantee indoor seating in case of inclement weather. Please contact us if you have any questions.Offering both indoor seating and outdoor deck dining (seasonal availability and dog-friendly). Featuring locally grown produce and the freshest ingredients available, Ledges Restaurant offers creative nightly specials to compliment the full menu of contemporary New England cuisine. The freshest New England seafood and the best cuts of prime meats are the signature of Ledges Restaurant. The dinner menu offers many gluten-free items and a daily vegetarian/vegan entree is offered nightly. Proud recipients of Wine Spectator's "Award of Excellence" since 1995.
Le Bricco est une étoile montante depuis que le restaurateur Frank DePasquale a repensé le menu afin d'y incorporer des interprétations modernes de plats régionaux italiens.
Le Bricco a récolté des commentaires exceptionnels de la part des critiques gastronomiques de Boston et du pays, ses deux plus récentes récompenses étant celle de Meilleur Repas Garanti du North End et celle des Meilleures Pâtes de Boston.
L'équipe talentueuse de l'établissement prépare une nourriture italienne « boutique », appelée ainsi parce qu'elle est unique, personnelle et créée pour un souper sophistiquée et select. Les plats sont accompagnés par un enoteca, ou bar à vins, offrant une sélection exceptionnelle de vins italiens.
Le Bricco propose également un cadre nocturne sophistiqué. Le bar chic et dynamique sert des cocktails uniques et des pizzas cuites dans un four en briques avec des garnitures gastronomiques telles que du prosciutto et de la mozzarella fraîche d'Italie, ainsi que des hors-d'œuvres.
Il est ouvert 2 jours par semaine de 23h00 à 2h00.
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
Krasi is love. Krasi is life. Krasi is wine, literally.Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into friends.With a Greek wine list of over 180 all natural and biodynamic selections, every pour tells a story. Our menu of regional Greek meze set the stage to feast like the gods. Uncover and rediscover Greece with us. Krasi is Greek, differently.
Executive Chef David Daniels’ unique menu is sure to create an unforgettable day for you and your loved ones. Make memories with the iconic Boston Harbor as your backdrop!Reservations may be booked on the half and hour beginning at 11AM until 3PM. Brunch is $225 per person and $80 for children ages 5-12. Children under 5 years are complimentary. Tax and gratuity is included.Please note that parking validation is available at a reduced price of $18 per car. While we cannot guarantee specific seating requests, our team will do everything possible to accommodate your preferences.Menu available at https://www.bostonharborhotel.com/holidays/CREDIT CARD NEEDED FOR BOOKING. $100 NON-REFUNDABLE DEPOSIT NEEDED AT TIME OF BOOKING. FULL PAYMENT DUE UNLESS CANCELLED 10 DAYS IN ADVANCE.
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.