BYO curry house serving Pakistani cuisine. Established in 1995, Lahore Karahi is a family-run restaurant. Despite the complexity of our dishes, our recipe for a great evening is simple: mouth-watering food, a lively atmosphere and close friends. Because we don’t just want to make great curry, no – we want our food to bring people together. And we think it does. When you come to Lahore Karahi on any given evening, you’ll hear friends laughing, glasses clinking and food sizzling. For us, that’s mission accomplished. If that sounds like your kind of evening, then you know where to find us.When it comes to London curry houses, our name has been dropped in a number of top-ten lists (a top-five too, actually), but we don’t like to rest on our laurels – we’d rather you come and taste for yourself. We make food that’s quick, flavourful and affordable, so whether you want to stop by for a sit-down meal or grab a takeaway, we’re certain we’ll be seeing you again.
Situé au cœur de Petts Wood, l'Indian Essence met en valeur la cuisine indienne traditionnelle avec un menu qui sort des sentiers battus et qui est sûr de ravir une clientèle exigeante, mais qui est sûr de satisfaire tout aussi bien les palais traditionnels.
A modern, glass-fronted Indian on the burgeoning strip between The Bedford pub and Balham High Road, Indian Room has found itself something of a haven for couples. It must be the serene whiteness (table linen, walls) and candlelight. Then there’s the health-conscious cooking using as little as oil as possible. Well worth trying are the handful of dishes unique to this popular local restaurant, a wonderful apricot chicken Kashmir among them. Chicken madras, and a super-hot chicken vindaloo are consistently the most-ordered of the ‘All Time Favourites.’
Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery. Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.
Following the success of his first restaurant in Vauxhall, chef and founder Ajay Chaurasia has opened a second site in Wimbledon, bringing his own personal take on Indian cuisine to South-west London. On offer is a range of lesser-known regional dishes along with plenty of tried-and-tested favourites so there’s something for everyone at this bright and cheerful restaurant. Chaurasia’s aim is to bring together flavours from all over the Indian continent, Sharing appetizers includes the likes of king prawns (Tiltala Jhinga) and sticky tamarind wings with avocado chat - a contemporary spin on the classic street food snack. Tandoor highlights include Murgh Hariyali Tikka, which is grilled chicken breast marinated with fresh green spices and yoghurt, as well as vegan options, too. (Bombay Delight does not use any ingredient that contains artificial coloring agent or flavor in our dishes. We use natural ingredients & products as far as possible to keep consumers healthier & happier.)
Welcome to The Cricket Lounge, the best Indian restaurant in North Cheam, Sutton - a paradise for the cricket lovers where cricket passion meets culinary experience!Our passion is to provide the best quality food and service. You can expect freshly cooked and delicious Indian Cuisine in a welcoming atmosphere and courteous culture of Indian hospitality. A carefully matched wine list along with a range of speciality beers, cocktails & whiskies, we guarantee not to disappoint you.
Proudly offering the freshest Indian and Nepalese cuisine in all of Beckenham is the Kathmandu Masala restaurant located centrally on the Croydon Road. With a menu based around the traditional recipes of the north of India and Nepal, taken from home cookery, street cookery and restaurant cookery alike, Kathmandu Masala offers a true taste of the region with a fresh, modern spark in every dish, not least apparent in the sophisticated and contemporary presentation of the kitchen’s creations. Herbs and spices are sourced directly from India and Nepal and wherever possible other ingredients, including fruit and veg, are from local suppliers right here in Beckenham – the perfect blend of traditional and local. Clean and up to date, with a luxurious feel, Kathmandu Masala is the ideal setting for anything from a hot date to a chilled family dinner.
**Check out website for our Christmas and Festivities such as our Christmas Menu and New Years Eve Dinner Dance - Book Directly by email hello@colombokitchen.co.uk**Discover the delicious flavours of lovingly prepared authentic Sri Lankan cuisine in a dramatic setting with a live hopper and kottu bar at the Award Winning Colombo Kitchen.Join us in the discovery of a delicious menu created by Head Chef, Sylvia Perera, containing recipes passed down the generations of her family. The live hopper and kottu bar provides a truly unique and dramatic culinary experience.Each dish on the menu is mastered to perfection using local, traditional methods and exotic, aromatic ingredients from Sri Lanka, combined with a modern presentation. They are paired with our signature cocktails to deliver you the diverse flavours of Sri Lanka.We accept Opentable Dining Cheques.
We aim to bring you Haute Indian Cuisine with a modern twist, world-class wines and impeccable service in a pristine and cosy environment!We began our journey in Chessington in 2016 with a promise of the above. Over the last 4 years we have won many hearts, customers, awards & accolades. This has given us the inspiration to open our second restaurant in Reigate in 2020.Thank you! We look forward to welcoming you again.