Le Kona Grill propose des plats fraîchement préparés de A à Z, un service personnalisé et une ambiance chaleureuse contemporaine, qui garantit une expérience culinaire à la fois exceptionnelle et abordable. Le menu varié comprend une grande variété de plats américains traditionnels, ainsi qu'un grand choix d'entrées et d'apéritifs aux influences internationales. Parmi ses spécialités, vous pourrez déguster le bar cuit dans une marinade de miso et de saké, des steaks d'angus, le filet de porc à la croûte d'amande et le plat signature du Kona Grill : le poulet aux noix de macadamia. Le restaurant sert aussi un menu de sushis primé, composé notamment de spécialités traditionnelles accompagnées de recettes uniques créées par ses talentueux maîtres sushi.
Located in historic downtown Roswell, Canton St Social is a place where you can eat, drink, and feel right at home. We have a great selection of craft cocktails, wine, beer, and even a non-alcoholic cocktail menu; truly something for everyone. Come join us for brunch and design-your-own Bloody Mary or Mimosa. Enjoy one of our diverse small plates, selection of salads, eclectic handhelds, brick-oven pizzas, and main dishes including the famous Cajun Chicken Pasta, Pineapple Chutney Pork Chop, and Seared Sea Scallops. Finish your meal with a dessert cocktail and Homemade Bread Pudding or a slice of Flourless Chocolate Cake. We also have room on our covered patio for you to sit, eat, drink, and relax. Follow our Instagram @cantonstsocial to get our most up-to-date information on live music, menu changes, and specials.Please note that our kitchen shuts down 1 hour before closing time.
The Falling Rabbit menu will be an ever-changing curation of seasonally-driven fare. A new dish rotated weekly, making each visit to Falling Rabbit a unique fine-dining experience. Please visit our website, www.fallingrabbit.com for our current menu.Our bar offers crafted seasonal cocktails and a wine selection with a sense of place and self – made by passionate individuals, many of the wineries being family owned and operated. Sustainable, organic or biodynamic farming is employed whenever possible.
Le Chicago's Steak and Seafood trône fièrement dans le nord d'Atlanta depuis 1991. Au fil des ans, il est devenu un point de repère dans le quartier et une institution locale pour ce qui est de la camaraderie. Le restaurant est fier de préparer chaque plat selon vos spécifications et de satisfaire tous les appétits. Il sert des soupers tous les jours ainsi qu'un brunch le dimanche, le tout avec un accueil chaleureux dans une ambiance amicale et détendue. Savourez l'un des Martinis ultimes ou profitez du divertissement en direct dans le «Speakeasy Lounge» les vendredis et samedis soirs.
"Welcome to Dahlia’s Restaurant & Porch, a culinary gem nestled in the heart of Peachtree Corners inside the iconic Hilton Atlanta Northeast—fondly known as the "Castle on the Hill." Here, we celebrate Southern cuisine with an inspired twist, honoring the region’s rich culinary traditions. Each dish, from our locally sourced Bourbon Glazed Pork Tenderloin to our farm-fresh seasonal produce, is thoughtfully crafted by Chef Robert and his talented team to capture the essence of the South.At Dahlia’s, we aim to cultivate a space for friends, family, and community to gather and savor decadent cuisine and signature cocktails on our breezy porch. Join us: breakfast 6:30 am-10:30 am weekdays, 7:00 am-11:00 am weekends, lunch 11:00 am-4:00 pm, dinner 4:00 pm-10:00 pm, bar is open daily from 11:00 am-11:00 pm.Now serving brunch on Saturday's & Sunday's 12:00pm-3:00pm., Afternoon Tea, Fridays through Sundays 12:00pm-3:00pm."
