Keeler’s Neighborhood Steakhouse is the answer to the demand for a high value for the dollar, top-quality steakhouse experience in north Scottsdale — at last! Keeler’s Neighborhood Steakhouse features only the finest Certified Angus Beef (CAB) steaks, freshest available seafood, chicken, and American specialties that redefine comfort food, served with professional yet unpretentious service. In addition to fine dining, Keeler’s featuring an inviting and upscale neighborhood social house atmosphere that encourages conversation and laughs among old friends and new.
Tonto Bar & Grill : goûtez aux saveurs de l'Arizona
Savourez une cuisine américaine du sud-ouest, composée de salades, de sandwiches, de pâtes, de fruits de mer frais, de steaks et de côtelettes préparés au grill mesquite, ainsi que du pain et des desserts faits maison. Servant un menu toute la journée, le Tonto Bar & Grill vous fera profiter d'une vue sur la vie moderne dans le désert, avec un clin d'œil au passé. Le restaurant se trouve sur un ancien territoire indien, utilisé plus tard comme camp de repos pour la cavalerie américaine. Le bâtiment en lui-même faisait partie du prestigieux ranch Rancho Mañana. Présentant un charme des temps passés, il affiche des instruments d'élevage, des photos vintage des années 1940 et une architecture originale. Aujourd'hui, le service chaleureux, la cuisine raffinée ainsi que l'atmosphère confortable et décontractée s'allient pour vous faire vivre une expérience culinaire rustique, mais haut de gamme. Enfin, les chefs utilisent des ingrédients de qualité supérieure comme des viandes entièrement naturelles et des produits de l'Arizona.
From Umbria to the homes of Carefree, Pizzicata brings our family’s recipes and an enthusiasm rooted in sharing Italiano cuisine with Arizona and the world.We are proud to be the first pinseria in Arizona.What is Pinsa?Long before the days of pizza, Pinsa was introduced and crafted by the Romans using wheat, soy and rice flours as the main ingredients in the dough. The resulting Pinsa contained less gluten, less carbs and less fat while maintaining a crispy yet light crust when baked therefore making it more digestible yet still delizioso.
Liberty Station, an American tavern and smokehouse is open daily for lunch and dinner. Liberty Station serves American comfort food with regional touches, including several nods to the Keeler family’s Boston roots. The bar at Liberty Station offers vintage cocktails created in a very classic style, and local craft beers, plus a wide array of wine options. Acclaimed Executive Chef Anthony Apolinar heads the kitchen. Chef has created a menu that includes creative “shareable” appetizers, pasta and salads. Entrees feature fresh seafood, steaks and chops. Liberty Station also smokes many high quality meats, including Brisket, Pork Shoulder, Pork Ribs and Chicken, on our custom made smoker, prominently displayed on the west side patio of the restaurant.
The Spotted Donkey Cantina, at el Pedregal, is quickly earning a reputation as the place for Mexican cuisine in North Scottsdale. A fun and festive setting with spacious outdoor dinning options. And with a tequila list boasting dozens of varieties (including our exclusive Herradura double-barrel Reposado Tequila), an innovative menu, and a large outdoor patio with scenic desert vistas, it's really no surprise
Daughter of iconic chef Tomaso Maggiore, Melissa Maggiore showcases her own spin on her family's classic Italian dishes. A scratch menu with a focus on handcrafted pasta, stone fired pizzas, seafood, veal dishes, and more. With Live Music in the lounge nightly combined with Italian craft cocktails, this neighborhood gem is the place to be. Our signature boards are perfect for over-the-top, family-style dining. Whether date night, girls night, business lunch or family night, The Italian Daughter has something for everyone.