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Meilleurs restaurants pour manger en plein air à Danbury

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10 restaurants disponibles à proximité

Photo du restaurant Café on the Green
4.8
Exceptionnel(902)
Prix : cher
• Italienne • Danbury
Réservé 5 fois aujourd'hui
An easy to reach hidden treasure. The upscale décor and table settings along with attentive and gracious service are enhanced by the sweeping views provided by huge active windows that encompass three sides of the restaurant. All of this is surpassed by Authentic Italian Cuisine delicately prepared by Chef Tracey Kydes with the freshest local ingredients. Signature dish Charbroiled Filet Mignon with gorgonzola Brandy sauce. Zagat Rated Excellent Zagat's top 1000 Italian restaurants in US. Wine Spectators Award of Excellence 2023. 40 seat Outside patio and 24 seat veranda overlooking Richter Park golf course. We promise dining out will be unforgettable.
Photo du restaurant Bottega Italian Kitchen & Bar - Bethel
4.2
Génial(51)
Prix : raisonnable
• Italienne • Bethel
Bottega serves craveable and irresistibly delicious craft pizza and tried and true Italian dishes served in our beautifully remodeled, cozy, modern, yet rustic space featuring a fluid Indoor/Outdoor dining atmosphere and an exhibition kitchen that allows the guest to experience the action of Hand-Crafted creations.
Photo du restaurant Foundry Kitchen & Tavern
4.3
Génial(392)
Prix : cher
• Américaine • Sandy Hook
Réservé 6 fois aujourd'hui
New American Restaurant and Tavern in Sandy Hook. Serving fresh, locally-sourced, worldly inspired cuisine and unique spirits. Join us for live music Saturday evenings and Sunday brunch.
Photo du restaurant The Benjamin - Ridgefield
4.6
Exceptionnel(332)
Prix : cher
• Americaine Française • Ridgefield
Réservé 25 fois aujourd'hui
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
Photo du restaurant Nouveau Monde
4.8
Exceptionnel(668)
Prix : cher
• Américaine contemporaine • Newtown
Réservé 4 fois aujourd'hui
Meaning "New World" in French, Nouveau Monde serves new American cuisine in a cozy and stylish atmosphere. Our menu celebrates seasonal and locally-sourced ingredients, incorporating inspirations from a variety of global flavors. With multiple awards from Connecticut Magazine and Best of Award of Excellence by Wine Spectator, our award-winning wine list has more than 900 by the bottle. We feature a curated list of craft beer and spirits that pair well with our delicious food and convivial, approachable ambiance. Fine dining, relaxed atmosphere.
Photo du restaurant Tequila Escape - Ridgefield
4.6
Exceptionnel(512)
Prix : raisonnable
• Mexicaine • Ridgefield
Réservé 4 fois aujourd'hui
Our mission is to deliver a unique Latin Fusion dining and drinking experience. Tequila Escape takes great pride in our menu offerings of food creatively and freshly prepared to order from sustainable, organic, wild caught, and grass-fed and local sources. Every drink is meticulously crafted using only the freshest juices, fruits and quality ingredients. All in service to our ultimate objective: unqualified fulfillment of our guests' heart and soul. Our goal is to excite and delight each and every guest with our innovative food and drink offerings, and attention to personalized care and service. We are open daily for lunch and dinner. We also are available to cater both on and off-site events.
Photo du restaurant Clock Tower Grill
4.4
Génial(1003)
Prix : raisonnable
• Américaine • Brewster
American farm to table. In the setting of a renovated barn, the atmosphere is casual yet sophisticated. With a awesome patio for outdoor dinning. The Patio is not covered so if it is raining there is no outdoor seating. See you soon.
Photo du restaurant Market Place Kitchen and Bar - Newtown
4.6
Exceptionnel(154)
Prix : raisonnable
• Américaine • Newtown
Réservé 4 fois aujourd'hui
Welcome to Market Place Kitchen & Bar, a new modern American restaurant, located in the heart of Newtown, CT. We celebrate and encourage Local, Organic, and Sustainability harvested food. Come in and enjoy yourself with friends, family and our wonderful staff. Be part of a progressive approach towards healthier and sustainable foods and restaurants in America.
Photo du restaurant Sal e Pepe Contemporary Italian Bistro
4.7
Exceptionnel(536)
Prix : cher
• Italienne • Newtown
Réservé 6 fois aujourd'hui
WINNER OF 52 CONNECTICUT MAGAZINE READERS CHOICE AWARDS since 2011, including: *** Best Italian and Best for Overall Excellence - Statewide ***For over 15 years, Sal e Pepe Contemporary Italian Bistro offers up the taste of irresistible Italian dishes. The interior of the restaurant is warm and inviting and offers a touch of romance by candlelight at night. The atmosphere is polished casual and the staff are always on point and friendly. Sal e Pepe is accommodating to diner's preferences and offers vegetarian, gluten free choices and a kid's menu. The delectable dishes and enticing ambiance keep diners returning for more.
Photo du restaurant Tablao Wine Bar & Restaurant - Ridgefield
4.6
Exceptionnel(6)
Prix : cher
• Espagnole • Ridgefield
Réservé 2 fois aujourd'hui
Tablao Wine Bar & Restaurant is a taste of Spain featuring an authentic tapas menu, global wine list, and live music. Tablao’s high energy fuels the block with its indoor/outdoor dining and active bar scene. Sangria, mojitos, and caipirinhas share the stage with Tablao’s extensive wine program which feature such favorite Spanish varietals as tempranillo, verdejo, albariño, and syrah. With over 30 tapas to choose from as well as traditional Spanish dishes, customers rave about the inspired land and sea menu which includes; beef empanadas with garlic aioli; cheese croquettes; hanger steak with green chimichurri; tortilla Espaňola; sautéed shrimp with garlic and guindilla peppers; classic paella, and a mixed grill of seafood or meat.
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