Le Crush Eleven est un lieu de rassemblement branché et décontracté. Ce restaurant sert une cuisine rustique, urbaine, des vins de spécialité uniques, ainsi que des bières et des cocktails artisanaux de qualité. Le menu du Crush Eleven a été conçu pour vous permettre de déguster une variété de plats à partager entre amis, dans une atmosphère conviviale.
Le Djon's Steak & Lobster House vous accueille pour une expérience gastronomique à Melbourne Beach. Le Djon's propose une cuisine raffinée classique ainsi qu'un excellent et divertissant piano-bar où un récital est donné chaque soir. Au somptueux menu du Djon's Steak and Lobster House figurent côtelettes d'agneau ou de veau, fruits de mer et steaks de marque Certified Angus Beef. Divers grands classiques favoris comme le homard à la vapeur ou le filet mignon font la fidélité des habitués tandis qu'un bouquet de saveurs nouvelles, parmi lesquelles macaronis au fromage au homard et gambas fourrées accompagnées de sopressa font du menu un délicieux assortiment éclectique. Vous pourrez souper dans l'établissement ou vous y arrêter pour prendre un verre au Red Shoe Bar and Lounge.
Islands Fish Grill is focused on what the restaurant is known for – serving up high-quality fresh fish, mainly caught off the shores of Florida, prepared in a variety of unique and creative ways. Chef Jared and Chef Nate filet fish daily to ensure only the freshest fish is brought your table. They pride themselves in pairing bright, colorful sides to enhance the natural flavor profile of the seafood. Less than a block from the beach, the casual atmosphere, and friendly service makes the experience complete. Fresh Fish, Florida Beer and Friendly Service makes for a great dining experience.
Skewers is pushing the limits into a new era of Mediterranean Fusion Cuisine.For more than 20 years, Skewers has been dedicated to offering our guests some of the boldest, most creative flavors of Mediterranean Cuisine. We have always believed that a fantastic dinner begins with fantastic ingredients. That"s why we only use the freshest foods available in creating our dishes. No artificial colors, flavors, or preservatives are present in our cuisine and we individually prepare every dish to order.Our amazing variety of skewers includes mouthwatering kabobs of lamb, tenderloin, and garlic chicken, to name a few. Everyday, our chefs create fresh seafood specialties guaranteed to delight your palate. For the more daring, we offer fabulous east Mediterranean choices with a Middle Eastern flair. Try the Yogurt Kafta Kabob, Stuffed Kibbeh, or Mousakhan for a whole new experience in cuisine.
In the extreme south of Brazil, there is a land of rich and strong rural traditions, families have been gathering on weekends, for centuries , to celebrate life around a barbecue"CHURRASCO". There they talk, laugh, dance, enjoy themselves and specialize in grilling many types of meat.
Thus, the CHURRASCO became the best representation, the "Trademark" or as the Brazilians say, "ESTAMPA" of the GAÚCHO lifestyle, such Denomination is given to the inhabitants of Rio Grande do Sul, the most southern state of Brazil.
Today, here at ESTAMPA GAÚCHA, with great pride, we bring you the best of our churrasco, our culture.
We are looking forward to show our hospitality and win your loyalty for the excellence of our food and services.
Come and experience this reality. Make your reservation and join our family.
Cuizine Restaurant & Lounge features a unique and delicious selection of small plates and dinner entrees, as well an eclectic offering of specialty wines and signature martinis. So whether you crave something exotic, like Warm Mediterranean Octopus Salad, or a classic favorite, like a N.Y. Strip, don’t just dine out. Be dazzled. And from appetizers to drinks to dessert, come to Cuizine Restaurant & Lounge, where every dish has a zip—and creative zest is everything.
