The Lobster Pier is an Australian restaurant serving sustainably sourced WA Rock Lobster on an all natural, hand-rolled brioche bun.We pride ourselves on serving the best lobster roll in town, matching our flavours to enhance our lobsters, and served with our toasted soft buttery brioche rolls. Try our fan favourite the Truffle & Cheese or our delightful Singaporean Chilli flavour, or we have the classic Butter WA Rock lobster roll.
Drawing inspiration from the Spanish word for 'ember', Ascua is a journey through the alchemy of fire and flavour, where every dish tells a story of passion, and craftsmanship, using the freshest produce sourced from Western Australia, expertly cooked over charcoal and infused with the aromatic essence of burning Banksia and Olive wood.Ascua offers guests an uncomplicated and well-curated list of the finest Western Australian and Spanish wines, with an array of cocktails, spirits, and non-alcoholic beverages assured to satisfy.
Tony Roma's, Legendary for Ribs. Famous for So Much More. Tony Roma's offers a wide variety of culinary deliciousness in a casual dining atmosphere. Join us for our World Famous Baby Back Ribs, steaks and more. Let’s get saucy!
