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Meilleurs restaurants de fruits de mer à St Clair

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7 restaurants disponibles à proximité

Photo du restaurant Neyvine Seafood & Grill
4.7
Exceptionnel(31)
Prix : cher
• Seafood • Parramatta
Réservé 1 fois aujourd'hui
Welcome to Neyvine Seafood & Grill to celebrate life’s simple pleasures with beautifully prepared food and impeccable sipping spirits.At Neyvine we passionately offer the best quality of food and wide range of wines, unique and classic cocktails and mocktails in a relaxed and affordable setting.
Photo du restaurant Fich At Petersham
4.6
Exceptionnel(49)
Prix : raisonnable
• Seafood • Petersham
Réservé 7 fois aujourd'hui
A Fish and Seafood Focused Eatery combined with the Best Local produce around, take-away and Dine In Menu Available! Not just Excellent FICH and chips ,we have plenty of Fresh Salads, Raw Seafood dishes, Grilled Fish, desserts and much MORE ! Our Fresh Quality Fish is supplied by Southern Fresh Seafood and we pour Grifter Beer on tap !
Photo du restaurant Basils Seafood & Italian
4.3
Génial(2)
Prix : cher
• Seafood • Macquarie Park
Basils Bar & Dining is based in the heart of North Ryde and Macquarie Park. It offers a variety of tempting dishes, private dining, conferencing facilities, alfresco dining and exceptional hospitality in a relaxed and enjoyable atmosphere.Whether an intimate dinner for two, a family gathering or a corporate function our aim at Basils is to make your experience a memorable one.Basils is fully license with a lounge bar. Arrive early and enjoy a drink at the bar prior to taking your seat for an enjoyable dining experience. Choose from our delicious ala carte menu, chef daily specials, set menus starting at $65, casual menu or why not try our superb hot and cold Seafood Platter.
Photo du restaurant Ace's Ocean Foods, Padstow
4.8
Exceptionnel(12)
Prix : raisonnable
• Seafood • Padstow
Ace’s has been family owned and operated since 1999. A passion and knowledge for seafood and dining stems from the vast experience in the hospitality industry.The success of the brand and its product is a result of the dedication and attention to the finer details for every patron, making the dining experience both enjoyable and memorable.
Photo du restaurant Ecco Ristorante
4.8
Exceptionnel(469)
Prix : cher
• Seafood • Drummoyne
Réservé 7 fois aujourd'hui
Ecco Ristorante is a spectacular waterfront venue in Drummoyne specialising in a la carte dining, weddings, cocktail functions, corporate and group events. Come in and enjoy our top class italian dishes, range of local/Italian wines & desserts served in beautiful surroundings with a stunning backdrop of Sydney Harbour.
Photo du restaurant Mybella Asian
4.7
Exceptionnel(36)
Prix : cher
• Seafood • Bella Vista
Réservé 6 fois aujourd'hui
Mybella Asian is now the premier Asian restaurant in Norwest Sydney and we are quickly gaining a reputation for both great food and our professional and friendly service. Our menu and inspiration is the evocative and diverse selection of Asian-inspired specialities which are linked both to the past and the future of great Asian cuisines and culture.Mybella Asian is surrounded by beautiful gardens with undercover parking and an extensive wine and beverage menu – So, why are you waiting? Book a table and enjoy the wonderful food and Asian themed décor which is Mybella Asian – We have the best Char Kway Teow in Sydney and our take on Fried Ice Cream has already become our most popular dessert.
Photo du restaurant The Fox and Hounds
4.6
Exceptionnel(52)
Prix : raisonnable
• Seafood • Wahroonga
Réservé 5 fois aujourd'hui
Searching for the perfect spot to settle in with some stunning food, amazing drinks and throwback décor?The hunt is over! The Fox and Hounds is finally back in Wahroonga!!With beverage in paw, from wine to frozen cocktail slushy, we invite you to gather the pack and relax in our rustic 1960s inspired habitat, sharing and enjoying our juxtaposing modern Australian cuisine that’s made from exceptional Australian organic/ non-organic produce that’s been sniffed out by our highly trained Hounds..!(Yeah, nah. They’re actually selected by our head chef… who insists we call him “le Hound”)Pups and Cubs welcome
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