$$$$Prix : raisonnable • Contemporary asian • Collingwood
Socially and Environmentally-conscious cafe, bakery and takeaway offering global eats and ethically sourced coffee which we roast on-site. Multi-cultural menu curated by our Executive Chef, Dianne Kerry, with Gluten Free, Vegan and Vegetarian options. Incredibly flexible indoor and outdoor space with an industrial feel, a lush mainly edible garden, it's dog-friendly and a great space for large groups of up to 17 people on a set menu. The space can also be booked exclusively after hours for weddings, parties, birthdays - any celebration!Close to public transport - Collingwood Station, Tram and bus.
