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Meilleurs restaurants chinois à Point Piper

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19 restaurants disponibles à proximité

Photo du restaurant THE DOLAR SHOP
4.8
Exceptionnel(24)
Prix : très cher
• Chinese • Haymarket
Réservé 23 fois aujourd'hui
The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau! Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities! What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!
Photo du restaurant China Bistro
5.0
Exceptionnel(0)
Prix : cher
• Chinese • Haymarket
Réservé 3 fois aujourd'hui
Experience a vibrant array of modern Asian cuisine that showcases the rich flavors of Cantonese-style dishes, exquisite dim sum, and the diverse culinary traditions of Southeast Asia. Enjoy a delightful selection of small plates and traditional favorites, expertly crafted to provide a memorable dining experience that celebrates the essence of these culinary cultures.
Photo du restaurant Jiu Long Ding Chongqing Hotpot 九龍鼎
5.0
Exceptionnel(1)
Prix : cher
• Chinese • Haymarket
Situated in the heart of Sydney’s Chinatown in Haymarket, Jiu Long Din Chongqing Hotpot 九龍鼎 specialises in mouth-watering and authentic Chinese hotpot. With a wide selection of soup bases and fillings, you’ll love indulging at this stylish restaurant. Start with a round of sweet and sour pork ribs; spicy homemade sausage or Chongqing cold noodles before the main event. For the Chinese hotpot, you can select soup bases such as spicy ox, fish head and pickles and mushroom, before fillings like ox tongue, king prawns, Australian ox tripe and plenty more besides. Located on Dixon Street just down from Paddy’s Market in Haymarket, Jiu Long Ding Chongqing Hotpot 九龍鼎 in Sydney won’t disappoint. Book now!
Photo du restaurant Spicy Joint Chinatown
Prix : raisonnable
• Chinese • Haymarket
Réservé 7 fois aujourd'hui
Welcome to Spicy Joint, where we celebrate the bold and fiery flavours of Sichuan cuisine. Since our inception in 2004 in the heart of Sichuan, China, we have been dedicated to bringing authentic Sichuan dishes to the forefront of the culinary world.Our journey began in the vibrant food streets of Sichuan, inspired by the region’s rich culinary traditions and the passion of its people. Our founder, a Sichuan native, envisioned a dining experience that not only tantalized the taste buds with its spiciness but also shared the warmth and joy of Sichuanese culture.At Spicy Joint, we pride ourselves on creating a welcoming atmosphere where friends and families can gather to enjoy delicious, spicy meals. Whether you’re craving the fiery kick of our signature Kung Pao Chicken or the comforting warmth of Chengdu-style hotpot, our menu offers a diverse range of options to cater to every palate.
Photo du restaurant Old Town Hong Kong - Haymarket
4.7
Exceptionnel(8)
Prix : raisonnable
• Chinese • Haymarket
A stylish restaurant in Sydney's Chinatown serving authentic Hong Kong cuisine. In our menu, you will find classic Chinese dishes, yum cha, house-made buns, and assorted BBQ meats.Our journey started in 2012 when our founders wanted to bring the familiarity of their home's street food to Sydney. In Hong Kong, it wouldn't be unusual for restaurants to be open until way past midnight.
Photo du restaurant One Dining at the Garden | Teahouse and Restaurant
4.0
Excellent(10)
Prix : raisonnable
• Chinese • Haymarket
Réservé 4 fois aujourd'hui
Take your celebration to the next level with exquisite culinary delights by our youthful and enthusiastic team amidst serene and picturesque views of the iconic Chinese Garden of Friendship within Sydney’s most famous Darling Harbour precinct.Large Groups booking:For general dining parties of 20 or more, please email us at info@onedining.com.auFor inquiries about private dining and event hosting, please contact us at events@onedining.com.au.
Photo du restaurant Song Bird
4.3
Génial(159)
Prix : très cher
• Chinese • Double Bay
Réservé 53 fois aujourd'hui
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Photo du restaurant MuMian Dining
4.3
Génial(123)
Prix : cher
• Chinese • Darling Quarter
Réservé 7 fois aujourd'hui
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
Photo du restaurant Tao Restaurant and Bar Sydney
4.4
Génial(351)
Prix : cher
• Chinese • Sydney CBD
Réservé 12 fois aujourd'hui
Experience the art of Cantonese cuisine with a northern Chinese influence as our expert Chefs take you on a journey of discovery based on excellent food, impeccable service and an elegant atmosphere. Enjoy a modern take on authentic flavors and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste on the traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and fresh seafood. For Lunch and dinner, we offer a full a la carte menu, with variety of dim sum and exquisite cocktails
Photo du restaurant The Chairman
4.6
Exceptionnel(62)
Prix : cher
• Chinese • Darlinghurst
Réservé 5 fois aujourd'hui
Chinese regional Hunan Cuisine. Previously Chairman Mao Restaurant in Kensington for 12 years.Awards: 1. Australia's Top 10 Chinese Restaurants by Qantas 2002. 2. Two Chef Hats by Gault&Millau 2018. 3. Listed as one of the favourites in Sydney in globally published WHERE CHEFS EATChef: Dingjun Li

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