Exclusive to Friday and Saturday nights, our Head Chef Steve Scambler has artfully curated a menu showcasing locally-sourced ingredients that encapsulate the essence of the seasons.Join us at our in-house restaurant, Bella, for a 3 course shared menu that features the best of the seasons. Let our passionate team take you on a journey through the Yarra Valley. Alterations may occur due to seasonal changes.
One Hat Award – The Age Good Food Guide 2024Australian Wine List of the Year Awards 2024 - Three GlassesThe Top 10 Hatted Italian Restaurants in Melbourne, The Age January 2024Star Wine List Awards 2024 (Global) - Winner Best New Wine List in the World.Top 25 restaurants in Victoria for 2023 - Herald SunOne Hat Award – The Age Good Food Guide 2023Enoteca Boccaccio is an award winning restaurant from the legendary D'Anna family. Situated above Boccaccio Continental Supermarket, it is a destination for some of Melbournes best cheese, salumi, and an Italian/European menu from hatted head chef Andrew Beddoes. The wine list is a dynamic and ever evolving selection of our favourite wines from local and international producers. It is curated by our team to best reflect the vintages and compliment the menu offering. We offer BYO Tuesday, Wednesday and Thursday night dinner service and Friday/Saturday lunch service with $20 corkage per bottle.
Tokar Estate is a boutique family owned vineyard and restaurant in the heart of the Yarra Valley. The restaurant’s modern Mediterranean inspired building was designed to both take in and enhance its incredible surroundings. It is the ideal location to soak up the beauty of the Yarra Valley, with sweeping views over the gardens and vineyards to the mountain ranges.Stop by our restaurant for lunch and make sure you head over to our Cellar Door situated in our newly restored original barn. With its floor to ceiling glass doors, marble bar and stunning view over the vineyard it’s the perfect location to taste our award winning single vineyard wines.
