Meilleurs restaurants australiens modernes à Double Bay

Great service on a busy Valentines Day, the staff were attentive at the right times. We enjoyed ceviche, steak, roast peppers and more with a bottle of Semillon, and finished with desserts. Everything was shareable and we didn’t feel rushed out of an early dining time (6:30).

Very enjoyable evening. Especially nice waiting staff.

Delicious food for the three of us. Great service thanks to Mia, who looked after us a treat. She was very friendly and helpful, a real asset to the restaurant. We sat outside but when rain came we were quickly moved inside to a table left spare for such an issue. We had a fantastic afternoon and night celebrating our daughter's birthday. We will come again. Thanks Mia and Bartiga's.

We had a fantastic double birthday family dinner. We were looked after amazingly by all the team and enjoyed the most delicious food. Our fish was perfectly cooked and all the dishes were faultless. We all agreed it was one of our best nights out. It was also great to not have to chase staff for a wine glass top up or new bottle as this was all carried out so well, which is sadly rare these days. Many thanks to all the team.

The high tea was elegant tasty and filling - the scones were delicious and served warm - perhaps make a serviette avail to cover them to keep warm - other feedback for awareness is to add another savoury(?) that’s not a criticism in any way!