While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Located on the harbour front in the heart of Port Credit, POSTA Italbar Cucina is a fresh Pastificio & Pizzeria, and home of the Flaming Parmesan Wheel. We specialize in high-quality Italian cuisine, made from fresh ingredients. Our menu is a combination of the traditional Italian-style of cooking and modern, innovative techniques to satisfy all palates. Underground parking; first 2 hours complimentary.
Si le goût est subjectif, la qualité est un fait ! Le Queen Margherita Pizza s'est imposé comme le chef de file de la pizza napolitaine à Toronto. Son succès est le résultat direct du respect et de l'attention portés à la préparation des aliments et ingrédients, mais aussi d'un service haut de gamme. L'établissement s'efforce de créer une expérience culinaire unique dans chacun de ses sites, tout en préservant la tradition de la pizza napolitaine. Le Queen Margherita Pizza propose une sélection d'entrées, de desserts et de pizzas, concoctés selon la tradition classique italienne et composés uniquement d'ingrédients de la plus haute qualité.
Cellar Door Restaurant offers one the best wood fired pizza in Etobicoke. We workwith simple quality ingredients to put together some of the best dishes. Make sure to try some of our signature neopolitan pizzas such as the fig za, rabbit za, spicy house sausage za, the meat lover za. Make sure to try out our freshly hand made pastas such as the pesto chicken or the lobster ravioli. Our brown butter lobster risotta is a game changer.
