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Meilleurs restaurants japonais à Bal Harbour

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71 restaurants disponibles à proximité

Photo du restaurant Makoto - Bal Harbour
4.8
Exceptionnel(3947)
Prix : cher
• Japanese • Bal Harbour
Réservé 250 fois aujourd'hui
Le Makoto, le nouveau restaurant japonais de Stephen Starr, est situé dans le prestigieux Bal Harbour Shops. Il propose un menu japonais moderne avec des sélections de sushis, des mets japonais contemporains et des plats « robata », cuits sur charbon (binchōtan). Une carte des boissons fabriquées à la main saura accompagner vos plats, Il est possible de réserver des places en salle à manger et au bar à sushis. La terrasse extérieure fonctionne sur le principe du premier arrivé, premier servi.
Photo du restaurant St. Regis Bar
4.5
Génial(54)
Prix : cher
• Japanese • Bal Harbour
Réservé 2 fois aujourd'hui
Our luxury lounge features an exceptional selection of the world’s finest champagnes, rare vintage wines, and hand-crafted cocktails, featuring Sushi and Asian-inspired cuisine in a timeless lively atmosphere. Our hand-crafted cocktails are made from the freshest and finest ingredients, created by our mixologists, expertly prepared and designed to tempt the five senses of sight, sound, smell, touch, and taste. This season’s featured libations are Botanical – Asian inspired.St. Regis Wine VaultDelve into the extraordinary collection of the world’s finest wines.
Photo du restaurant 26 Sushi & Tapas
4.6
Exceptionnel(473)
Prix : très cher
• Japanese • Surfside
Réservé 3 fois aujourd'hui
26 presents a provocative kosher sushi and tapas menu, infused by Miami’s multi-cultural flavors in a dynamic yet elegant setting, that sets the tone for the culinary experience you are about to embark.Our sushi and tapas are all 26’s originals, featuring island spices and tropical garnishes. Complementing the incredible sushi and tapas cuisine will be multiple delicious choices of entrees design with local produce, fresh local fish and the Miami inspired flavors always in mind.This beautifully crafted menu pairs well with the hand selected wine offering. 26 promises to deliver an unforgettable dining experience, and aims to provide divinely inspired food with a simply heavenly atmosphere, along with impeccable service.
Photo du restaurant The Harbour Grill
4.7
Exceptionnel(309)
Prix : très cher
• Japanese • Surfside
Réservé 14 fois aujourd'hui
The Harbour Grill is a steak and sushi restaurant in Miami Beach, Florida. The creative menu consists of popular seafood dishes, including pizza sushi with tuna or cooked seafood, coconut shrimp tempura and hamachi tiradito. The Harbour Grill menu also consists of traditional steakhouse meals including Boston steak, grilled chicken cilantro, veal chops and Texas smoked ribs. The Harbour Grill is a high-end restaurant decorated with brick accent walls, contemporary chandeliers, leather seats and dark wooden tables. This décor, when combined with the decadent menu offers guests with an elegant and classy atmosphere to enjoy. In addition to the beautiful dining room, patrons are also welcome to have their meal outside, on the patio.
Photo du restaurant Crudo Bar
5.0
Exceptionnel(4)
Prix : très cher
• Japanese • Surfside
Welcome to Crudo Bar, an omakase-style experience where every course is a passionate celebration of culinary artistry and tradition. Under the expert guidance of Executive Chef Marco Calenzo, this unique dining experience invites you on a journey that transcends borders. Here, the bold flavors of Italy intertwine with the delicate finesse of Japanese cuisine, crafting a vibrant tapestry of taste that reflects Chef Marco’s rich heritage. Each plate tells a story, embodying the essence of his life’s journey and the deep respect for nature’s offerings, instilled in him since childhood. At Crudo Bar, we invite you to indulge in signature creations featuring the season’s finest premium ingredients, thoughtfully sourced from renowned regions known for their exceptional quality.
Photo du restaurant Nobu Miami
4.6
Exceptionnel(3864)
Prix : très cher
• Japanese • South Beach
Réservé 64 fois aujourd'hui
Situé à Miami, ce restaurant Nobu, célèbre chaîne de restaurants japonais de renommée mondiale réputée pour sa cuisine innovante, apporte une belle touche d'exaltation au sein de l’emblématique Eden Roc Hotel. La carte comporte des plats caractéristiques du chef Nobu Matsuhisa, comme la morue noire Miso et les crevettes Tempura, ainsi que des spécialités de Miami comme le risotto de homard ou les huîtres et oursins revisités. Les Omakase (menus dégustation) vous permettent de découvrir les nombreuses saveurs distinctives du restaurant pour un moment mémorable.
Photo du restaurant Sushi Bichi
4.9
Exceptionnel(249)
Prix : cher
• Japanese • North Beach
Réservé 16 fois aujourd'hui
Sun, surf, sushi at Sushi Bichi, celebrating the culinary coastlines of the world’s most vibrant cultures in a beautiful, tropical Miami Beach location adjacent to the ocean in a serene, lush outdoor setting.Executive Chef Byron Alabado and Executive Sushi Chef Shoyo Iida craft meticulous sushi, fire-cooked street skewers, inventive small plates and large entrees, plus fresh raw bar, ceviches & tiraditos that echo the authenticity of Japan, The Philippines, Mexico, Peru, Brazil, Israel and The West Indies.A 360 degree bar features fresh handcrafted Bichi cocktails, premium Japanese sake, wonderful wines and Champagnes, and an international beer selection. Guests are greeted by a ceremonial Japanese torii gate - after passing through, the ordinary world is left behind, symbolically marking the transition from the mundane to the sacred.We are an outdoor Restaurant. Sushi Bichi reservation bookings are subject to weather conditions. Most of the restaurant is not under cover.
Photo du restaurant Inoshin
5.0
Exceptionnel(0)
Prix : très cher
• Japanese • Surfside
Réservé 11 fois aujourd'hui
Inoshin is an omakase experience from the team behind New York's Michelin-starred Kosaka, taking up an eight-month residency within the historic Hemingway Tower at Four Seasons Hotel at The Surf Club. Named for chef Shinichi Inoue, Inoshin is the culmination of a nearly 30-year career dedicated to the art of sushi. Following two decades of training in Tokyo, chef Inoue made his name in New York's restaurant scene, as chef of his eponymous Inoue, Kosaka and two residencies of Kosaka Miami. At Inoshin, guests can sit at a selection of intimate tables or at the six-seat sushi counter, where chef Inoue guides them through a culinary journey that begins with hassun, or Japanese small plates, followed by sashimi and a procession of expertly prepared nigiri made with prized selections from Tokyo's Toyosu Market, and concludes with dessert and tea, all served on beautifully crafted Japanese ceramics. For reservation inquiries please contact info@inoshinmiami.com
Photo du restaurant TOKU - Miami
4.8
Exceptionnel(552)
Prix : très cher
• Japanese • Aventura
Réservé 51 fois aujourd'hui
Experience a twist on a traditional 19th century Japanese home with ultramodern elements at Toku Modern Asian. The cuisine features a diverse modern Asian menu consisting of Japanese and Chinese inspiration with touches of Thai. Toku delivers a sharable dining style that promotes an interactive atmosphere complimented by signature, handcrafted cocktails. Toku embodies the ultimate dining experience combining unparalleled culinary creations while providing exceptional service and exciting ambience.
Photo du restaurant Fifi's on the Beach
4.7
Exceptionnel(573)
Prix : cher
• Japanese • North Beach
Réservé 4 fois aujourd'hui
Fifi's Place only uses locally caught and or sustainable fish. Long known by locals for its outstanding freshness, Fifi's Seafood has been discovered by visitors to our area as well. This has led to a recent expansion of the restaurant into the adjoining store front and has more than doubled the seating capacity. Famous for its seafood Paella and fresh Hog Snapper caught by local divers daily, we also offer the freshest stone crabs when in season and Florida lobster. Many who have discovered Fifi's Place return often for the happening vibe and fish and lobsters that are often just hours out of the ocean. Many dishes have a Japanese twist, while others are solidly Latin.

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