Welcome to DopeTapas, your vibrant new tapas bar in Dún Laoghaire at 46 Lower George’s Street. Housed in the historic Lambs Fish and Poultry building, we blend tradition and modern flair, with Spanish-imported Valencian tiles and the original butcher’s rake above the bar.Whether you're here for a casual meal, a celebration, or a night out, our menu offers a range of delicious modern tapas to suit every taste. Pair that with exceptional wines, lively tunes, and excellent service, and you’ve got an unforgettable dining experience.Join us and discover the vibrant flavors of Spain, right in the heart of Dún Laoghaire!
Opened in August 2021 in Ballsbridge, Mae Restaurant focuses on Modern Irish Cuisine and Considered Wines, owned and operated by multi-award winning chef Grainne O'Keefe. Mae has been included in the Michelin Guide since 2022. "This cosy first-floor restaurant is hidden above the French Paradox wine shop, which not only gives it an appealingly secretive feel but also makes opting for one of the interesting wine pairings a wise move. The tasting menu begins with delicate snacks and fine daily-made sourdough, before offering a choice of main course and dessert. In game season, you'd be foolish to miss the exquisitely cooked sika deer and the tarte Tatin is Chef-Owner Gráinne's crowd-pleasing signature. The chefs show not just skill but generosity, so you'll leave feeling full and satisfied." - Michelin, 2024
Welcome to Eleven, we look forward to serving you! We are a wood burning grill devoted to the pleasures of grilled meats and seafood along with fresh contemporay dishes with great ingredients simply cooked. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, classic cocktails and a vibey ambiance set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at Eleven is the total package.Service charge of 12.5% added to groups of 5+ through our QR code Strike.Lunch: Thursday - Saturday 12-3 pmDinner: Thursday - Saturday: 5-10 pm Sunday: 12-4 pm