Warm alehouse with patio offering craft beer from a long list, plus an elevated tavern menu. Men's Journal Voted the Beer Cheese Burger Top 25 in America. Please note, patio seats are not reservable but will we will do our best to accommodate your request.
Republica has been a beloved fixture in the community, serving delicious food in a warm and welcoming atmosphere. Our family-owned restaurant is renowned for its unique flavors and fresh ingredients, ensuring that our guests always leave satisfied. From our kitchen to your table, we are dedicated to providing exceptional service and unforgettable meals. We invite you to experience Republica and join our community of satisfied customers.
Freya is a multi-course dinner restaurant focused on executing the points of service at upper echelon restaurants in larger markets while ditching the pomp and circumstance traditions that make regular people feel out of place. The last several years have been extremely challenging for most people. We feel strongly that great food, great drinks, and great hospitality are things everyone deserves. Especially you.We offer a multi course menu and can accommodate the following diets: Omnivore (no dietary restrictions), Pescatarian (vegetarian + seafood), or vegan (no animal products used). With notice, we’re also able to modify many items to be gluten-free. We respectfully ask that further modification requests only be made in cases of serious allergies; we may not be able to accommodate certain dietary restrictions
Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Thursday from 3-6PM.
Nous sommes le restaurant de fondue par excellence où vous pourrez profiter de divers styles de fondues et d'une variété de plats uniques, de salades et de desserts appétissants. C'est à vous de choisir. Personnalisez votre visite avec une expérience gastronomique de quatre plats, y compris la fondue au fromage, une salade, un plat et un dessert. Ou, venez pour la fondue au fromage accompagnée d'un verre de vin de notre vaste sélection. Sans vouloir nous venter, nous n'avons pas eu que quelques arrêts pour satisfaire cette envie de chocolat après un film.
We love being in a good mood and surrounding ourselves with others who share that positivity. We take pride in supporting local farmers and foragers who are dedicated and skilled in their craft. Our talented chefs aim to showcase these exceptional ingredients, allowing their natural quality to shine and celebrating the artistry behind their cultivation. Our dining space is designed to feel like a welcoming home where you can comfortably relax and enjoy. We seek to hire individuals who are upbeat, happy, and fun to be around. It would be our honor to enhance your mood and make your visit even more enjoyable. Thank you for giving us that opportunity.
Antica Nova isn’t your average Italian restaurant. It blends classic dishes with modern touches, using fresh, seasonal ingredients. Handmade pastas and wood-fired pizzas showcasing familiar flavors with a contemporary twist, like the aged arborio risotto with limoncello, smoked provolone & raspberry caviar.Warm and knowledgeable staff create a comfortable atmosphere, making you’re a trip to the Italian countryside without leaving Michigan.Antica Nova offers more than just a meal; it’s an evening of delicious food, handcrafted drinks, and warm Italian hospitality.
Located in the Corktown neighborhood of Detroit, TAKOI is known for modern Thai cooking accented with Michigan seasonality, a DIY mentality, and a penchant for local food production. As a core pillar of our mission, TAKOI operates HiO Farm which is located just a mile north of the restaurant. During the height of farm season, the restaurant highlights dishes prepared with HiO produce utilizing the techniques and flavors inspired by Thailand and beyond. TAKOI, originally KATOI, began as a food truck in 2014, evolved into an Ann Arbor pop-up, and landed as a proper restaurant at 2520 Michigan Avenue in March of 2016. After being open for 11 months, having a slew of fun, and garnering a handful of awards — including a James Beard 'Best New Restaurant' nomination— KATOI was brought back down to earth when it was subjected to arson in February 2017. The day after the fire, the rebuild began, and we opened as TAKOI exactly six months later in August 2017.
