Welcome to Tiny Tapas and Bites, where every bite takes you on a culinary journey around the world. Located in the heart of Inwood, our restaurant invites you to explore an array of international flavors through a carefully curated selection of gourmet tapas. From Spain to Japan, each dish is crafted to delight your senses and elevate your dining experience. At Tiny Tapas and Bites, we believe the best moments are shared, which is why we’ve created a cozy yet elegant atmosphere perfect for gathering with friends, family, or a loved one. Pair your meal with our exquisite wine list or handcrafted cocktails, and let us take you on a flavor-filled adventure you won’t forget. Whether you’re looking for an intimate dinner or a lively night out, Tiny Tapas and Bites is your destination for savoring the finest in international cuisine. Discover your new favorites in a space where every detail matters!
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Le Row House est un restaurant américain de saison qui propose des petits plats ainsi que des mets à partager. Le menu se compose de nombreux plats populaires aux notes créatives et encourage le partage entre convives. Vous pourrez également commander des cocktails de saison, des bières artisanales ainsi qu'un cru de la carte des vins variée.
Buceo 95 specializes in Spanish cuisine. It's known to locals as Barcelona off Broadway for its authentic appetizers, entrees, tapas and wines. Begin with an appetizer like pan con tomate, tortilla espanola, patatas fritas or croquetas de queso de cabra. Move on to one of the hearty and creative entrees, including pollo de canarias, bocadillo bisonte, calamari frito con arroz Negro and gambas al ajillo. Buceo 95 also offers a variety of traditional tapas with house-mixed olives, fried Marcona almonds and jamon serrano. Traditional tapas dishes come with a 3-ounce glass of Gomez Nevado Fino Sherry.Buceo 95 combines chic decor and a comfortable dining area with friendly staff and authentic food. Schedule a special Cochinillo Dinner with a group of 6-12 people to get a true Spanish experience with a roast suckling pig.
Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud (“nube”) and for light (“luz”). Located on the 50th floor of The Ritz-Carlton New York, NoMad, Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.
Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.
Casa Mono et son restaurant sœur, le Bar Jamon, se situent l'un à côté de l'autre au coin d'Irving Place et 17th Street, à quelques pas à l'est de l'Union Square. Etoilé Michelin depuis 2009 et étoilé de trois étoiles du New York Times en 2015, Casa Mono est un bar-et-restaurant à tapas inspiré de la cuisine de la Costa Brava en Espagne.
Le restaurant-barbecue japonais Gyu-Kaku vous accueille à Times Square. C'est un lieu idéal pour une expérience culinaire unique à New York ! Traditionnellement appelé Yakiniku, ce barbecue japonais est célèbre pour ses délicieuses viandes fraîches (jamais congelées) de haute qualité ! Vous dégusterez une bière bien fraîche pendant que vous ferez griller votre propre viande. Ne manquez pas l'Happy Hour qui vous permettra de bénéficier des meilleures offres sur la nourriture et les boissons, une manière idéale de vous détendre et de commencer votre soirée au Gyu-Kaku !
Le barbecue japonais Gyu-Kaku à Midtown est l'endroit idéal pour une expérience incroyable à New York! Traditionnellement appelé Yakiniku, cet endroit de barbecue japonais est connu pour ses viandes de haute qualité délicieuses, fraiches (jamais congelées)! Profitez d'une bière bien fraîche pendant que vous grillez votre viande. Le Happy Hours offrent les meilleures tarifs sur la nourriture et les boissons, donc détendez-vous et commencez la soirée avec nous.
Discover the epitome of culinary excellence at The Warren, nestled in the heart of the West Village. Renowned for its sophisticated ambiance and unparalleled gastronomy, The Warren invites you on a journey of exquisite flavors and impeccable service. Indulge in a menu curated to delight the senses, featuring innovative dishes crafted with the finest seasonal ingredients sourced locally and globally. Whether you're savoring a signature cocktail at the elegant bar or enjoying a memorable dinner in the stylish dining room, The Warren promises an unforgettable epicurean experience.
