Aji Ichi Japanese Restaurant is a neighborhood Japanese restaurant located in San Bruno. We take pride in providing our guests with only the very best sushi, sashimi, and teriyaki bowls. We can make you the freshest and most delicious choices of sushi and sashimi for all of your tastes, no matter what type of sushi roll or sashimi you desire. The sushi chefs here are highly skilled when it comes to the making of sushi, and our sushi restaurant and Japanese restaurant of Aji Ichi Japanese Restaurant will certainly be the very best sushi restaurant that you have ever or will ever come to. Find your new favorite nearby Japanese restaurant, by looking to us here at Aji Ichi Japanese Restaurant. We are sure to be the very best choice of Japanese restaurant around to offer up to you fresh, delicious, and varied selections of sushi, sashimi, and teriyaki bowls in the area of San Bruno and Daly City, California...
Le GINTEI, un authentique restaurant de sushi japonais, vous enchantera avec son poisson frais provenant du célèbre marché Tsukiji au Japon, son ambiance élégante et son service attentionné.
Découvrez les brochettes japonaises à la braise, les petites assiettes, le vin et la bière dans des petites salles séparées de parois vitrées et dotées de tables basses japonaises. Le restaurant utilise des produits locaux.
Meze is a traditional culture. From small gatherings for lunch or dinner having different mezes small sample like plates on the table to enjoy with a glass of wine or a cocktail.Mykonos Meze is established in 2020 and set within one of the beautiful and trendy restaurants of downtown Burlingame , in Lorton Ave. The restaurant offers a beautiful and friendly ambience for all occasions. The outdoor patio is perfect for long, relaxed lunches or dinners with friends surrounded by beautiful bougainvillea flowers over our white and blue walls which gives you a feel of sitting in a greek island.
Café Figaro is a warm and inviting Italian restaurant in Burlingame. The cozy dining room has a relaxed atmosphere to it and is decorated with a blend of tradition and modern styles. The walls are lined with contemporary artwork and mounted lights, the tables are complete with comfortable seating and crisp linens, while the ceiling hosts pendant lights and classic tiles.Café Figaro offers guests a variety of menu options, all steaming from their authentic and home-cooked cuisine. Menu options include Pollo Parmesan, Spaghetti Alla Bolognese, Spicy Rigatoni Alla Vodka, as well as Bruschetta al Pomodoro and Risotto al Frutti di Mare. Throughout the years, Café Figaro has established itself as a popular venue for banquets and private parties. Our amazing revamped extensive wine list has recently been recognized with a Wine Spectator Award of Excellence 2023, Star Wine List 2023, we have a wine for every taste preference!
Park & Howard Bistro located on the corner of Park and Howard Ave in Burlingame CA and featuring fresh seasonal American cuisine. We offer a carefully chosen eclectic world wide wine list. Park & Howard Bistro has a decidedly understated rustic motif, linen tables clothes, hardwood floors, intimate leather booths , & rich mahogany wood accents and is an affordable sophisticated, fun dining experience. Park & Howard Bistro also has intimate private dining rooms perfect for that corporate presentation, business meeting, wedding rehearsal dinner, retirement celebrations ,anniversary dinner, or any special function you may have in mind. Check out our private wine cellar room which seats up to 12 people for that extra special dining experience. The lunch menu is full of wonderful seasonal pairings salads, sandwiches and entrees. Service is approachable, knowledgeable, attentive and friendly, in a comfortable atmosphere
Inspired by the best pizza of New York City and Naples, Italy.
In 2005, Annie and Craig Stoll annexed the space next door to their James Beard Award winning Delfina restaurant fulfilling a long time dream of bringing Neapolitan-inspired pizzas to San Francisco. The 600 square foot space was an instant neighborhood hotspot, and Pizzeria Delfina became the ""darling of the San Francisco food scene"" opening a second location in 2008 to popular demand.
In December 2013, Annie and Craig expanded into the Peninsula with Pizzeria Delfina in Burlingame.
This energetic, farmers-to-table restaurant serves up Neapolitan-inspired pizza complemented by a daily-changing roster of seasonal antipasti, piatti (small entrees), beer, wine and more. A family-owned business, Pizzeria Delfina is a neighborhood establishment through and through that continues to bring people together around fresh, handmade, delicious food in a warm, casual atmosphere.
We are open for takeout, thank you for supporting us!Farm & Vine Bistro is the culinary vision of Chef Hakan. We are a new restaurant now opened in Burlingame. Chef Hakan brings the art of food on to your plate. His 25 years of experience in San Francisco and the Bay Area, along with his ambition for food and cooking, make him famous at local neighborhood restaurants. He takes classic dishes and gives them a personalized touch using only the finest foods from local farms and around the world. From our array of starters to our mouth-watering desserts, you're sure to find a new favorite!
Rasoi fait partie de la deuxième génération de restaurants de la famille Aslam et son exquise cuisine primée de l'Inde du Nord et du Pakistan fait le bonheur des habitants de la région de la Baie. Se voulant la continuité du restaurant emblématique du chef Mohammed Aslam - l'Aslam's Rasoi, situé dans le quartier de Mission District à San Francisco - il est le fruit d'une collaboration entre les fils de M. Aslam, qui ont intégré le concept du Rasoi original dans un établissement de style contemporain doté d'un lounge. Le chef exécutif Asif Aslam apporte sa touche personnelle à une sélection rigoureuse de recettes familiale, et crée de petits miracles dans les assiettes. Fort de ses diverses expériences au restaurant de son père et en tant que chef personnel pour une foule d'éminentes personnalités de la région de la Baie, Asif Aslam est l'un des plus talentueux jeunes restaurateurs de la région. Ce qu'il aime par-dessus tout? Améliorer ses gènes culinaires en apportant de subtils accents reconnus pour susciter des commentaires admiratifs spontanés.
